The document discusses JBS's position in the global animal protein market and competitive advantages. It shows that global consumption of animal protein has increased significantly in all regions over the past ten years. Brazil, Australia, and the US continue to lead global beef exports. JBS ranks as the largest global beef and lamb producer and leather processor, the second largest global chicken producer, the third largest dairy producer in Brazil, and third largest pork producer in the US. JBS's strategy focuses on quality, branding, and expanding globally through strategic acquisitions.