Biofuels were first used by ancient people and have increased in popularity due to rising oil prices and the need for energy security. Biofuels can be made from biomass sources like sugarcane, maize, jatropha plants, and more. Ethanol is commonly made from sugarcane and is used as fuel in Brazil. Jatropha is a non-edible oilseed plant used to produce biodiesel and grows well in marginal lands. India aims to replace 20% of its diesel with jatropha biodiesel by promoting large-scale jatropha cultivation. Biotechnology advances may enhance biofuel production through genetic modification of energy crops.