The document summarizes the Western Maryland Pasture-Based Meat Goat Performance Test. The test evaluates weanling male goats over summer months on a rotational grazing system to identify genetically superior bucks. Key measurements include average daily gain, fecal egg counts to measure parasite resistance, and FAMACHA scores for parasite resilience. Over the 12-week test period, goats are monitored every 2 weeks and treated as needed. Top-performing bucks based on growth, parasite resistance, and other traits are eligible for sale. The goal is to select bucks that will produce offspring with improved productivity in pasture-based systems.