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Chapter 20 and 21 Water
 
(20.1) Uses for Water Residential Use:  The average person in the US uses about 300 L of water daily. Most is used for personal hygiene and home cleaning. Water use outside the home, such as gardening, landscaping, car washing, and rec. activities account for about half of residential use. Look at Table 20.1 in your text for estimated water usage.
Uses
Industrial Use 44 percent of all fresh water is used by industry. Manufacturing, mining, and refining resources uses a tremendous amount of water. For example, it takes 15,000 L to manufacture the steel needed to make a washing machine.
 
Agricultural Use The farming industry is the single largest user of water in the US. Nearly half of all fresh water is used by Ag. 200 billion L is used each day for irrigation. Irrigation  – is the process of bringing water to an area for use in growing crops. Types of Irrigation : Flood Irrigation, Furrow Irrigation, Overhead Irrigation, Subirrigation
 
Water Resources Surface water   is water above the ground in streams, lakes, and ponds. Precipitation is the ultimate source. Runoff  is water that does not seep into the ground. Surface water can also come from underground aquifers.  Streams often start at an aquifer.
Aquifers Soil water   Water that fills the spaces between soil particles. Groundwater    Water that is within porous or jointed bedrock. Water table    The top of the saturated layer of rocks.  Below this is the “zone of saturation.” Zone of Aeration vs. Zone of Discharge
 
Water Resource Problems As the human population grows the demand for fresh water increases. Overdraft    When a body of water is drained faster than it is filled. Salt water intrusion  – occurs in coastal areas Ground subsidence  – can occur anywhere
Ogallala Aquifer
20.3 Water Treatment In the US and most developed countries, water is treated to remove impurities. Removing Salts: The process by which salts are removed is called  desalination. Distillation    boiled, evaporated, and cooled Reverse Osmosis    forced through a strainer or thin membrane which only water passes through Freezing    when water freezes it excludes the salt
Water Purification Removes minerals, harmful chemicals and microorganisms. Sedimentation and Filtration    Using filters and screens to trap and remove debris in water. Often  coagulants(chemicals)  are used to aid in the settling process. Aeration and Sterilization    Gets rid of harmful gases, and bacteria.  Water is sprayed in the air, and chemicals or heat are added to sterilize.  Chlorine and ozone are often used.
 
Ch. 21.1 – The Water Pollution Problem Water pollution can lead to the transmission of many diseases such as cholera, typhoid fever, and dysentery. The World Health Organization estimates that 3.4 million people die prematurely each year from waterbourne diseases. Many developing countries still have a major problem with sewage and waste disposal and this often leads to water contamination.
Sewage Sewage   is water that has been contaminated by organic wastes from humans and industry. Most of the sewage in the US is treated before being released into the environment but an estimated 8.9 trillion liters of sewage enter the ocean each year from this country. In urban areas    Sewer systems: underground pipes; Rural areas    Septic tanks and drainage fields. Sewage-treatment plant : a facility that processes raw sewage before it is returned to surface water systems. Sludge is removed  Bacteria and chemicals are used
Pathogens Parasites, bacteria, and viruses that cause diseases in living things are called  pathogens. Many pathogens enter water systems through infected raw sewage and animal wastes. Pathogens carried by water result in more human illness and death than any other environmental factor. Schistosomiasis:  caused by microscopic worms that live in sewage water, enter through skin, attacks the liver, bladder, and intestines, cause over 1 million deaths a year. Malaria:  caused by a protozoan, usually transmitted by mosquito bites, over 1 million deaths/year.
 
Types of Water Pollution Sewage is the second largest source of water pollution. Runoff from agriculture is the largest. Types of pollutants are: Pathogens Nutrients Sediments Toxic Chemicals
21.2 Chemical Pollutants Toxic Chemicals  are elements and compounds that are directly harmful to living things. Are either organic or inorganic Inorganic chemicals include: acids, salts, heavy metals, and plant nutrients. Organic chemicals include: gasoline, oils, plastics, some pesticides and fertilizers, solvents, and wood preservatives.  Crude oil is one of the most common and dangerous pollutants.  Ex. Exxon Valdez spill.
Eutrophication Eutrophication: occurs when plant nutrients such as nitrates and phosphates enter surface water and increase plant growth in the water system. When open water becomes chocked with plant growth   increased plant death   more decomposition bacteria   LESS OXYGEN
 
21.3 Radioactivity and Thermal Pollution Radioactive pollution can occur near mining sites and near nuclear power plants. Thermal pollution is a large increase in water temperature due to human activity.  This occurs often at industrial facilities and power plants. Thermal pollution can be destructive to fresh water ecosystems.  Often decreases the  dissolved oxygen.
21.4 Controlling Water Pollution 1 st  U.S. legislation to address water pollution was the “Rivers and Harbors Act of 1899.” Obeying and enforcing laws is obviously a big problem. In 1972, Congress passed the Federal Water Pollution Control Act, now called the Clean Water Act. Set water quality standards for all fifty states Several amendments have been made to this act
Pennsylvania Drainage Patterns Western part of the state –  dendritic  pattern South central – rectangular pattern because of faulting in the Appalachian Mountains when they were forming Southern PA – trellis drainage pattern results from folding of rock layers in the Appalachians. Folding and erosion of resistant rock layers alternating with low resistant rock layers. Streams and rivers flow in valleys of low resistant rocks. The resistant rocks from the ridges that separate the stream systems.
Typical of adjusted systems on  erodable sediments  and  uniformly dipping bedrock .  Typical of Pennsylvania Dendritic
Areas with  tectonic faults  or bedrock joints can cause streams to take on a grid-like or  rectangular  pattern.  Rectangular
Trellis   Strong structural control upon streams because of geology. In such situations, channels  align themselves parallel to structures in the bedrock  with minor tributaries coming in at right angles.
Base level  - streams can not cut below the level of the body of water it flows into. The ultimate base level of a stream is:  Sea Level Stream Fact: Streams become permanent only when they cut into the water table.
Pennsylvania Drainage Patterns North Central  – Potter County an unnamed hill marks the boundary between three of Pennsylvania’s major drainage basins.  One drains to the north through the St. Lawrence River A second drains S-W to the Gulf of Mexico The Third drains east to the Atlantic
PA watersheds The state’s freshwater systems are divided into 104 watersheds.   Five Major Watersheds 1 ) Great Lakes Basin – only 1% of this basin lies within PA.  Sub-basins Erie Basin – includes Conneaut, Elk, and Walnut Creeks Genesee Basin - drains into Lake Ontario
Five Major Watersheds 2) Ohio River Basin – PA’s 2 nd  largest watershed. Headwaters in the Ohio River and Allegheny & Mongahela Rivers that meet in Pittsburgh. This basin includes : Tionesta Creek, Mahoning Creek, Stony Creek River, the Lower and Upper Youghiogheny Rivers, Beaver River, and the Upper Ohio River.
Five Major Watersheds 3) Susquehanna/Chesapeake Basin – largest watershed in PA covering 46% of the state. The largest river is the Susquehanna with has its headwaters in New York’s Otsego Lake and its mouth at Chesapeake Bay. Major tributaries include : Lackawanna, Conestoga, West Branch Susquehanna, and Juniata Rivers, Also loyalsock and Tuscarora Creeks
Five Major Watersheds 4) Potomac Basin – Does not flow through Pennsylvania, but a portion of its basin is located within the state. PA tributaries include : Shenandoah River Marsh, Wills, Tonaloway, Licking, Rock, Conocochegue, and Antietam Creeks
Five Major Watersheds 5) Delaware Basin – Pa’s third largest watershed Tributaries include : Lackawanna River Upper, Middle, and Lower Lehigh Rivers Maiden and Brandy Wine Creeks
 
Stream Biology Three dominant groups of organisms in stream communities. 1. Algae – and other Protists 2. Invertebrates 3. Vertebrates
Stream Biology Algae  – producers or autotrophs Animal-like Protists including: Ciliates and paramecia – eat bacteria and algae Amoeba – Protist – engulf their food Protists – are called saprotrophs – feed on decayed organic matter. Some Protists are called raptors because they eat other Protists.
  Invertebrates  Common types : Insects  – flies and beetles occur in almost every stream Mollusks Worms The larval stage of flies and beetles live in water. Adult forms live on land.  Exception  – water strider stays on the surface of the water.  Some flies are shredders – eat tissue of other organisms/organic matter and wood. Other flies are predators eating their prey whole or piercing its tissue and sucking out the fluid. Mollusks  – feed on algae and plants. Are primary consumers.
  Vertebrates   Amphibians  – salamanders and frogs – go through various life stages in the stream.  Frogs – predators – insect eaters – with a sticky tongue adaptation  Salamanders and Newts  – insect eaters and their larvae Fish  – are the dominant freshwater vertebrate Grazers  – algae eating fish Strainers or Suckers depending on how they feed  Predator fish  – Pike, Pickeral, Gars, Bullhead Detritivores  – feed on shredding sediments and filter their food from those sediments.
Factors That Affect Freshwater Ecosystems Interactions between the biotic and abiotic factors determine the numbers and kinds of organisms in the fresh water ecosystem. Abiotic factors that affect biodiversity 1 – temperature 2 – current & velocity 3 – substrate 4 – stream order 5 – amount of sunlight 6 – turbidity 7 – quantities of dissolved substances 8 – ph 9 – organic matter
Stream Order Streams form over time as runoff flows along tiny channels called rills. Rills flow into larger streams and eventually into rivers.  The smallest streams are called first order streams with flow into second order streams which flow into third order streams which flow into fourth order streams and so on.  In Pennsylvania 80% of all streams are first and second order streams. The size or order of a stream relates directly to the organisms that inhabit the ecosystem.
Stream Order 1 st  order streams  - largest insect populations and little if any fish 3rd order streams – are dominated by plants and game fish Larger streams – contain diverse populations of algae, fish, and other aquatic organisms.
Temperature Temperature differences are caused by: 1 – velocity of the water 2 – depth 3 – amount of vegetation near stream banks 4 – seasonal changes – for example snow melt 5 – natural springs Temperature affects the kinds and numbers of species in a stream.  Carp and catfish can live in a wide range of temperatures. Protists, algae, and trout survive only in certain temperatures.
Current and Velocity Streams are unidirectional meaning they flow in one direction. In this way they carry their load as well as nutrients stream organisms need. If they do not “capture” their nutrients quickly, they must wait for the stream to bring more.  The flow of water exerts a force on organisms in the stream. Mollusks can resist this force. Its muscular foot enables it to attach itself to rocks, plants, and the streambed itself.  Some fish are streamlined so they can move with or against the current.  Keep in mind that the velocity of the stream is an abiotic factor. A stream’s velocity changes with its course and its depth. The widening of a river and a smoothing of its bed actually cause an increase in average stream velocity towards its mouth. Stream velocity is lower at the water’s surface and where the water meets the stream meets the channel bed. Stream velocity is most rapid in the middle of the water column due to least resistance.  Most species of fish are unaffected by the velocity and can live nearly anywhere. Insects are usually restricted to calmer waters.
Substrate Substrate is the material that organisms live in, on, or around. It contains both organic and inorganic particles.  Organic substrate  – contains algae and other small particles of matter. Inorganic substrate  – contains rocks, pebbles, silt, sand, and mud that make up the stream channel.  Most invertebrates live in or under the rocky substrate. Freshwater sponges live their lives attached to the tops and sides of rocks. Other sponges attach to the sides and bottom of the stream.  Some organisms live in the substrate. One type of dragonfly larva lives in the sandy substrate of riverbeds and gathers the oxygen it needs by way of a siphon.  Bullheads often live deep within gravelly substrates.  In some cases, stream organisms use plants as substrates. Example: midge flies.
Sunlight The amount of light a stream receives also affects the biodiversity of the stream. Plants rely on photosynthesis to make their energy. An area in a stream that is darker generally has fewer organisms.
Turbidity The amount of sunlight that penetrates a body of water depends on the stream’s clarity or turbidity. Turbidity reflects the amount of suspended matter in the water. Suspended material in the water includes: silt, clay, small organisms (plankton), and organic debris. Factors that affect stream turbidity includes : Increase in erosion Periods of high water Large amounts of melting snow Heavy rain
Temperature Also affects turbidity. Cold snowmelt entering the stream carries large amounts of sediment.  Warm stream waters promote plankton growth.
Dissolved Salts Some of a streams load is a dissolved load or materials dissolved in the stream’s water. Some of the dissolved load enters the stream as the water flows into the riverbed. Most of the dissolved load enters the stream from groundwater. Some of the dissolved load includes: These elements are essential to the organisms that live in the stream. Magnesium – plant growth Calcium – critical in fish bones and mollusk shells Iron, Sodium Potassium – plant growth Sulfur Silicon – used by microscopic diatoms to make their shells and by sponges to make their spicules Nitrogen  Phosphorus – plant growth
Dissolved Salts In excess nitrogen and phosphorus stimulate plant and algae growth. Excess algal growth is called an algal bloom. Algal blooms deplete oxygen levels in the water and can result in the death of many organisms .
Dissolved Gases Streams contain dissolved oxygen and carbon dioxide. Dissolved oxygen is important in determining the biodiversity of a stream.  Oxygen enters the water from the air.  The amount of oxygen dissolved in the stream depends on the temperature of the water.  Cooler water holds more dissolved oxygen than does warm water.  The amount of dissolved oxygen also depends on photosynthesis and respiration. Beetles get oxygen directly from the water or use air tubes to get oxygen from the air. Worms and other invertebrates absorb oxygen through their skins.  The streams current also affects the oxygen level. Slower stream current means less oxygen is available to organisms in the water.  Organisms have adapted to compensate for the lower amount of oxygen.
Adaptations Organisms have adapted to compensate for a lower amount of oxygen. 1 – Many organisms can increase the current that flows over their respiratory structures. Mayflies move their gills back and forth to increase the available oxygen. 2 – Some insects have small holes in their shells that enable them to create a current through their bodies when oxygen levels are low.  The decomposition of organic matter also affects the oxygen content of the water. Oxygen is used up during decomposition. This process occurs faster in warmer water.
Carbon Dioxide Most of the carbon dioxide in stream water comes either from the atmosphere or groundwater. Decomposition and respiration are the other two sources.  As plants photosynthesize and organisms absorb carbonate minerals from the water, carbon dioxide is removed from a stream.
Organic Matter Most organic matter in a stream is used for food.  Organic matter includes : Algae Plankton Bits of leaves Decaying wood Decaying organisms Too many nutrients can decrease the oxygen levels. Too few nutrients cause organisms to begin to travel to other parts of the stream in search of food.
pH The Ph of a solution is the measure of its concentration of specific hydrogen ions.  Ph ranges for 0-14 Ph of 7 is neutral Ph higher than 7 is a base Ph lower than 7 is an acid Pure water has a Ph of 7 and is neutral.  Most rain water is slightly acidic.  Most stream organisms can tolerate small changes in ph. However, if a stream becomes acidic populations of organism will become reduced.
PA pH Balance Short term acidic effects include fish kills and decreases in insect populations.  Acid mine drainage results in the deaths of many bottom dwelling organisms. Acid mine drainage is not only acidic, but contains heavy metals and other pollutants. These substances settle to the bottom of the stream channel and becomes trapped in the sediments. These substances enter organisms through the process of diffusion.  Pennsylvania’s streams are susceptible to acidification for three reasons : 1 – Pennsylvania receives some of the most acidic rainfall in the U.S. 2 – Rocks in Pennsylvania contain minerals that contribute to acidification. 3 – Pennsylvania has many coalmines. Fortunately many streams buffer or prevent large changes in Ph.

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Chapter 20 Enviro

  • 1. Chapter 20 and 21 Water
  • 2.  
  • 3. (20.1) Uses for Water Residential Use: The average person in the US uses about 300 L of water daily. Most is used for personal hygiene and home cleaning. Water use outside the home, such as gardening, landscaping, car washing, and rec. activities account for about half of residential use. Look at Table 20.1 in your text for estimated water usage.
  • 5. Industrial Use 44 percent of all fresh water is used by industry. Manufacturing, mining, and refining resources uses a tremendous amount of water. For example, it takes 15,000 L to manufacture the steel needed to make a washing machine.
  • 6.  
  • 7. Agricultural Use The farming industry is the single largest user of water in the US. Nearly half of all fresh water is used by Ag. 200 billion L is used each day for irrigation. Irrigation – is the process of bringing water to an area for use in growing crops. Types of Irrigation : Flood Irrigation, Furrow Irrigation, Overhead Irrigation, Subirrigation
  • 8.  
  • 9. Water Resources Surface water  is water above the ground in streams, lakes, and ponds. Precipitation is the ultimate source. Runoff is water that does not seep into the ground. Surface water can also come from underground aquifers. Streams often start at an aquifer.
  • 10. Aquifers Soil water  Water that fills the spaces between soil particles. Groundwater  Water that is within porous or jointed bedrock. Water table  The top of the saturated layer of rocks. Below this is the “zone of saturation.” Zone of Aeration vs. Zone of Discharge
  • 11.  
  • 12. Water Resource Problems As the human population grows the demand for fresh water increases. Overdraft  When a body of water is drained faster than it is filled. Salt water intrusion – occurs in coastal areas Ground subsidence – can occur anywhere
  • 14. 20.3 Water Treatment In the US and most developed countries, water is treated to remove impurities. Removing Salts: The process by which salts are removed is called desalination. Distillation  boiled, evaporated, and cooled Reverse Osmosis  forced through a strainer or thin membrane which only water passes through Freezing  when water freezes it excludes the salt
  • 15. Water Purification Removes minerals, harmful chemicals and microorganisms. Sedimentation and Filtration  Using filters and screens to trap and remove debris in water. Often coagulants(chemicals) are used to aid in the settling process. Aeration and Sterilization  Gets rid of harmful gases, and bacteria. Water is sprayed in the air, and chemicals or heat are added to sterilize. Chlorine and ozone are often used.
  • 16.  
  • 17. Ch. 21.1 – The Water Pollution Problem Water pollution can lead to the transmission of many diseases such as cholera, typhoid fever, and dysentery. The World Health Organization estimates that 3.4 million people die prematurely each year from waterbourne diseases. Many developing countries still have a major problem with sewage and waste disposal and this often leads to water contamination.
  • 18. Sewage Sewage is water that has been contaminated by organic wastes from humans and industry. Most of the sewage in the US is treated before being released into the environment but an estimated 8.9 trillion liters of sewage enter the ocean each year from this country. In urban areas  Sewer systems: underground pipes; Rural areas  Septic tanks and drainage fields. Sewage-treatment plant : a facility that processes raw sewage before it is returned to surface water systems. Sludge is removed Bacteria and chemicals are used
  • 19. Pathogens Parasites, bacteria, and viruses that cause diseases in living things are called pathogens. Many pathogens enter water systems through infected raw sewage and animal wastes. Pathogens carried by water result in more human illness and death than any other environmental factor. Schistosomiasis: caused by microscopic worms that live in sewage water, enter through skin, attacks the liver, bladder, and intestines, cause over 1 million deaths a year. Malaria: caused by a protozoan, usually transmitted by mosquito bites, over 1 million deaths/year.
  • 20.  
  • 21. Types of Water Pollution Sewage is the second largest source of water pollution. Runoff from agriculture is the largest. Types of pollutants are: Pathogens Nutrients Sediments Toxic Chemicals
  • 22. 21.2 Chemical Pollutants Toxic Chemicals are elements and compounds that are directly harmful to living things. Are either organic or inorganic Inorganic chemicals include: acids, salts, heavy metals, and plant nutrients. Organic chemicals include: gasoline, oils, plastics, some pesticides and fertilizers, solvents, and wood preservatives. Crude oil is one of the most common and dangerous pollutants. Ex. Exxon Valdez spill.
  • 23. Eutrophication Eutrophication: occurs when plant nutrients such as nitrates and phosphates enter surface water and increase plant growth in the water system. When open water becomes chocked with plant growth  increased plant death  more decomposition bacteria  LESS OXYGEN
  • 24.  
  • 25. 21.3 Radioactivity and Thermal Pollution Radioactive pollution can occur near mining sites and near nuclear power plants. Thermal pollution is a large increase in water temperature due to human activity. This occurs often at industrial facilities and power plants. Thermal pollution can be destructive to fresh water ecosystems. Often decreases the dissolved oxygen.
  • 26. 21.4 Controlling Water Pollution 1 st U.S. legislation to address water pollution was the “Rivers and Harbors Act of 1899.” Obeying and enforcing laws is obviously a big problem. In 1972, Congress passed the Federal Water Pollution Control Act, now called the Clean Water Act. Set water quality standards for all fifty states Several amendments have been made to this act
  • 27. Pennsylvania Drainage Patterns Western part of the state – dendritic pattern South central – rectangular pattern because of faulting in the Appalachian Mountains when they were forming Southern PA – trellis drainage pattern results from folding of rock layers in the Appalachians. Folding and erosion of resistant rock layers alternating with low resistant rock layers. Streams and rivers flow in valleys of low resistant rocks. The resistant rocks from the ridges that separate the stream systems.
  • 28. Typical of adjusted systems on erodable sediments and uniformly dipping bedrock . Typical of Pennsylvania Dendritic
  • 29. Areas with tectonic faults or bedrock joints can cause streams to take on a grid-like or rectangular pattern. Rectangular
  • 30. Trellis Strong structural control upon streams because of geology. In such situations, channels align themselves parallel to structures in the bedrock with minor tributaries coming in at right angles.
  • 31. Base level - streams can not cut below the level of the body of water it flows into. The ultimate base level of a stream is: Sea Level Stream Fact: Streams become permanent only when they cut into the water table.
  • 32. Pennsylvania Drainage Patterns North Central – Potter County an unnamed hill marks the boundary between three of Pennsylvania’s major drainage basins. One drains to the north through the St. Lawrence River A second drains S-W to the Gulf of Mexico The Third drains east to the Atlantic
  • 33. PA watersheds The state’s freshwater systems are divided into 104 watersheds.   Five Major Watersheds 1 ) Great Lakes Basin – only 1% of this basin lies within PA. Sub-basins Erie Basin – includes Conneaut, Elk, and Walnut Creeks Genesee Basin - drains into Lake Ontario
  • 34. Five Major Watersheds 2) Ohio River Basin – PA’s 2 nd largest watershed. Headwaters in the Ohio River and Allegheny & Mongahela Rivers that meet in Pittsburgh. This basin includes : Tionesta Creek, Mahoning Creek, Stony Creek River, the Lower and Upper Youghiogheny Rivers, Beaver River, and the Upper Ohio River.
  • 35. Five Major Watersheds 3) Susquehanna/Chesapeake Basin – largest watershed in PA covering 46% of the state. The largest river is the Susquehanna with has its headwaters in New York’s Otsego Lake and its mouth at Chesapeake Bay. Major tributaries include : Lackawanna, Conestoga, West Branch Susquehanna, and Juniata Rivers, Also loyalsock and Tuscarora Creeks
  • 36. Five Major Watersheds 4) Potomac Basin – Does not flow through Pennsylvania, but a portion of its basin is located within the state. PA tributaries include : Shenandoah River Marsh, Wills, Tonaloway, Licking, Rock, Conocochegue, and Antietam Creeks
  • 37. Five Major Watersheds 5) Delaware Basin – Pa’s third largest watershed Tributaries include : Lackawanna River Upper, Middle, and Lower Lehigh Rivers Maiden and Brandy Wine Creeks
  • 38.  
  • 39. Stream Biology Three dominant groups of organisms in stream communities. 1. Algae – and other Protists 2. Invertebrates 3. Vertebrates
  • 40. Stream Biology Algae – producers or autotrophs Animal-like Protists including: Ciliates and paramecia – eat bacteria and algae Amoeba – Protist – engulf their food Protists – are called saprotrophs – feed on decayed organic matter. Some Protists are called raptors because they eat other Protists.
  • 41. Invertebrates Common types : Insects – flies and beetles occur in almost every stream Mollusks Worms The larval stage of flies and beetles live in water. Adult forms live on land. Exception – water strider stays on the surface of the water. Some flies are shredders – eat tissue of other organisms/organic matter and wood. Other flies are predators eating their prey whole or piercing its tissue and sucking out the fluid. Mollusks – feed on algae and plants. Are primary consumers.
  • 42. Vertebrates Amphibians – salamanders and frogs – go through various life stages in the stream. Frogs – predators – insect eaters – with a sticky tongue adaptation  Salamanders and Newts – insect eaters and their larvae Fish – are the dominant freshwater vertebrate Grazers – algae eating fish Strainers or Suckers depending on how they feed  Predator fish – Pike, Pickeral, Gars, Bullhead Detritivores – feed on shredding sediments and filter their food from those sediments.
  • 43. Factors That Affect Freshwater Ecosystems Interactions between the biotic and abiotic factors determine the numbers and kinds of organisms in the fresh water ecosystem. Abiotic factors that affect biodiversity 1 – temperature 2 – current & velocity 3 – substrate 4 – stream order 5 – amount of sunlight 6 – turbidity 7 – quantities of dissolved substances 8 – ph 9 – organic matter
  • 44. Stream Order Streams form over time as runoff flows along tiny channels called rills. Rills flow into larger streams and eventually into rivers. The smallest streams are called first order streams with flow into second order streams which flow into third order streams which flow into fourth order streams and so on. In Pennsylvania 80% of all streams are first and second order streams. The size or order of a stream relates directly to the organisms that inhabit the ecosystem.
  • 45. Stream Order 1 st order streams - largest insect populations and little if any fish 3rd order streams – are dominated by plants and game fish Larger streams – contain diverse populations of algae, fish, and other aquatic organisms.
  • 46. Temperature Temperature differences are caused by: 1 – velocity of the water 2 – depth 3 – amount of vegetation near stream banks 4 – seasonal changes – for example snow melt 5 – natural springs Temperature affects the kinds and numbers of species in a stream. Carp and catfish can live in a wide range of temperatures. Protists, algae, and trout survive only in certain temperatures.
  • 47. Current and Velocity Streams are unidirectional meaning they flow in one direction. In this way they carry their load as well as nutrients stream organisms need. If they do not “capture” their nutrients quickly, they must wait for the stream to bring more. The flow of water exerts a force on organisms in the stream. Mollusks can resist this force. Its muscular foot enables it to attach itself to rocks, plants, and the streambed itself. Some fish are streamlined so they can move with or against the current. Keep in mind that the velocity of the stream is an abiotic factor. A stream’s velocity changes with its course and its depth. The widening of a river and a smoothing of its bed actually cause an increase in average stream velocity towards its mouth. Stream velocity is lower at the water’s surface and where the water meets the stream meets the channel bed. Stream velocity is most rapid in the middle of the water column due to least resistance. Most species of fish are unaffected by the velocity and can live nearly anywhere. Insects are usually restricted to calmer waters.
  • 48. Substrate Substrate is the material that organisms live in, on, or around. It contains both organic and inorganic particles. Organic substrate – contains algae and other small particles of matter. Inorganic substrate – contains rocks, pebbles, silt, sand, and mud that make up the stream channel. Most invertebrates live in or under the rocky substrate. Freshwater sponges live their lives attached to the tops and sides of rocks. Other sponges attach to the sides and bottom of the stream. Some organisms live in the substrate. One type of dragonfly larva lives in the sandy substrate of riverbeds and gathers the oxygen it needs by way of a siphon. Bullheads often live deep within gravelly substrates. In some cases, stream organisms use plants as substrates. Example: midge flies.
  • 49. Sunlight The amount of light a stream receives also affects the biodiversity of the stream. Plants rely on photosynthesis to make their energy. An area in a stream that is darker generally has fewer organisms.
  • 50. Turbidity The amount of sunlight that penetrates a body of water depends on the stream’s clarity or turbidity. Turbidity reflects the amount of suspended matter in the water. Suspended material in the water includes: silt, clay, small organisms (plankton), and organic debris. Factors that affect stream turbidity includes : Increase in erosion Periods of high water Large amounts of melting snow Heavy rain
  • 51. Temperature Also affects turbidity. Cold snowmelt entering the stream carries large amounts of sediment. Warm stream waters promote plankton growth.
  • 52. Dissolved Salts Some of a streams load is a dissolved load or materials dissolved in the stream’s water. Some of the dissolved load enters the stream as the water flows into the riverbed. Most of the dissolved load enters the stream from groundwater. Some of the dissolved load includes: These elements are essential to the organisms that live in the stream. Magnesium – plant growth Calcium – critical in fish bones and mollusk shells Iron, Sodium Potassium – plant growth Sulfur Silicon – used by microscopic diatoms to make their shells and by sponges to make their spicules Nitrogen Phosphorus – plant growth
  • 53. Dissolved Salts In excess nitrogen and phosphorus stimulate plant and algae growth. Excess algal growth is called an algal bloom. Algal blooms deplete oxygen levels in the water and can result in the death of many organisms .
  • 54. Dissolved Gases Streams contain dissolved oxygen and carbon dioxide. Dissolved oxygen is important in determining the biodiversity of a stream. Oxygen enters the water from the air. The amount of oxygen dissolved in the stream depends on the temperature of the water. Cooler water holds more dissolved oxygen than does warm water. The amount of dissolved oxygen also depends on photosynthesis and respiration. Beetles get oxygen directly from the water or use air tubes to get oxygen from the air. Worms and other invertebrates absorb oxygen through their skins.  The streams current also affects the oxygen level. Slower stream current means less oxygen is available to organisms in the water. Organisms have adapted to compensate for the lower amount of oxygen.
  • 55. Adaptations Organisms have adapted to compensate for a lower amount of oxygen. 1 – Many organisms can increase the current that flows over their respiratory structures. Mayflies move their gills back and forth to increase the available oxygen. 2 – Some insects have small holes in their shells that enable them to create a current through their bodies when oxygen levels are low. The decomposition of organic matter also affects the oxygen content of the water. Oxygen is used up during decomposition. This process occurs faster in warmer water.
  • 56. Carbon Dioxide Most of the carbon dioxide in stream water comes either from the atmosphere or groundwater. Decomposition and respiration are the other two sources. As plants photosynthesize and organisms absorb carbonate minerals from the water, carbon dioxide is removed from a stream.
  • 57. Organic Matter Most organic matter in a stream is used for food. Organic matter includes : Algae Plankton Bits of leaves Decaying wood Decaying organisms Too many nutrients can decrease the oxygen levels. Too few nutrients cause organisms to begin to travel to other parts of the stream in search of food.
  • 58. pH The Ph of a solution is the measure of its concentration of specific hydrogen ions. Ph ranges for 0-14 Ph of 7 is neutral Ph higher than 7 is a base Ph lower than 7 is an acid Pure water has a Ph of 7 and is neutral. Most rain water is slightly acidic. Most stream organisms can tolerate small changes in ph. However, if a stream becomes acidic populations of organism will become reduced.
  • 59. PA pH Balance Short term acidic effects include fish kills and decreases in insect populations. Acid mine drainage results in the deaths of many bottom dwelling organisms. Acid mine drainage is not only acidic, but contains heavy metals and other pollutants. These substances settle to the bottom of the stream channel and becomes trapped in the sediments. These substances enter organisms through the process of diffusion. Pennsylvania’s streams are susceptible to acidification for three reasons : 1 – Pennsylvania receives some of the most acidic rainfall in the U.S. 2 – Rocks in Pennsylvania contain minerals that contribute to acidification. 3 – Pennsylvania has many coalmines. Fortunately many streams buffer or prevent large changes in Ph.