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ChE 661
Biochemical Engineering
E. G. Ankudey
January, 2021
Course Content
 Industrial Microbiology
 Cell growth
 Metabolism
 Thermodynamics and Energetics
 Membrane Transport
 Mixing and Oxygen Uptake
 Enzyme kinetics and immobilized enzyme technology
 Principles of microbial reaction engineering
 Design and modelling of biological reactors
 Mass, heat and momentum transfer in bioreactors
 Application of bioreactors in food processing, waste water
treatment, medicine and pharmaceutical industries
Introduction
Biochemical engineering
conducting biological processes on an industrial scale.
Link between biological sciences and chemical engineering.
Biotechnology
Commercial techniques that use living organisms, or substances
from those organisms, to make or modify a product
Also includes techniques used for the improvement of the
characteristics of economically important plants and animals and
for the development of microorganisms to act on the environment
One of the oldest chemical technologies
- Use of micro-organisms to ferment beverage and food.
- crossbreeding of plants and animals for better yields.
Modern biotechnology
Recombinant DNA
allows the direct manipulation of genetic material of individual
cells, which may be used to develop microorganisms that produce
new products as well as useful organisms. (Genetic Engineering)
Cell fusion
process to form a single hybrid cell with nuclei and cytoplasm from
two different types of cells in order to combine the desirable
characteristics of the two.
Applications of Biotechnology
Role of Biochemical Engineer
Role of Biochemical Engineer
to obtain the best biological catalyst for a desired
process
to create the best possible environment for the catalyst
to perform by designing the bioreactor and operating it
in the most efficient way
to separate the desired products from the reaction
mixture in the most economical way
Advantages
Mild reaction conditions
 The typical condition is at room temperature, atmospheric
pressure, and fairly neutral medium pH.
As a result, the operation is less hazardous, and the
manufacturing facilities are less complex compared to typical
chemical processes.
Specificity
An enzyme is highly specific and catalyzes only one or a small
number of chemical reactions.
A great variety of enzymes exist that can catalyze a very wide
range of reactions.
Advantages
Effectiveness
The rate of an enzyme-catalyzed reaction is usually much
faster than that of the same reaction when directed by non-
biological catalysts.
A small amount of enzyme is required to produce the
desired effect.
Renewable resources
The major raw material is biomass
Recombinant DNA technology
The development of the recombinant DNA technology promises
enormous possibilities to improve biological processes
Disadvantages
Complex product mixtures
Dilute aqueous environments
Contamination
Variability
Sources of Enzymes
Plants
Animals
Microorganisms
Microbial cells
Prokaryotic cell
Found in two microbial groups: bacteria and blue-green
algae.
The cell is small and simple, not compartmentalized by
unit membrane systems.
The cell has only two structurally distinguishable
internal regions: cytoplasm and nuclear region
The cytoplasm has grainy dark spots as a result of its
content of ribosomes, which are composed of protein
and ribonucleic acid (RNA).
The ribosome is the site of important biochemical
reactions for protein synthesis.
The nuclear region is of irregular shape, sharply
segregated even though it is not bounded by
membrane.
Prokaryotic cell structure
 The nuclear region contains deoxyribonucleic acid (DNA),
which contains genetic information
 The prokaryotic cell is surrounded with a cell wall and a
cell membrane.
 The cell wall, considerably thicker than the cell membrane,
protects the cell from external influences.
 The cell membrane (or cytoplasmic membrane) is a
selective barrier between the interior of the cell and the
external environment.
Prokaryotic cell
Prokaryotic cell
 The largest molecules known to cross this membrane
are DNA fragments and low-molecular-weight
proteins.
 The cell membrane can be folded and extended into
the cytoplasm or internal membranes.
 The cell membrane serves as the surface onto which
other cell substances attach and upon which many
important cell functions take place.
Eukaryotic cell
 The unit structure in plants, animals, protozoa, fungi,
and algae.
 The eukaryotic cell has internal unit membrane
systems that segregate many of the functional
components of the cell
 They are more complex and 1,000 to 10,000 times
larger than prokaryotic cells.
 The nucleus is surrounded by a double membrane
with pores 40 to 70 μm wide, containing cytologically
distinguishable chromosomes.
 The nucleus controls hereditary properties and all vital
activities of the cell.
Eukaryotic cell
 The chromosomes are long and threadlike
bodies and are found in the nuclei of cells,
which contain the genes arranged in linear
sequence.
 The cytoplasm contains large numbers of
granules called ribosome, which are involved
in continuous reactions to synthesize cell
materials.
Eukaryotic cell
The ribosome is especially concentrated along the rough
surface of the endoplasmic reticulum
The mitochondria contain the electron transport enzymes
that utilize oxygen in the process of energy generation.
Vacuole and lysosome are organelles that serve to
isolate various chemical reactions in a cell.
Eukaryotic cell
Cell Composition
 cells are composed of high-molecular-weight polymeric
compounds
 proteins,
 nucleic acids,
 polysaccharides,
 lipids,
 other storage materials (fats, polyhydroxybutyrate,
glycogen).
 inorganic salts (e.g., NH+4
, PO3
-4
, K+
, Ca2+
, Na+
, SO4
2-
),
 metabolic intermediates (e.g., pyruvate, acetate),
 vitamins.
Typical cell composition
 50% carbon,
 20% oxygen,
 14% nitrogen,
 8% hydrogen,
 3% phosphorus,
 1% sulfur,
 small amounts of K+
, Na+
, Ca2+
, Mg2+
, Cl-
,
vitamins.
Cell composition
The cellular macromolecules are functional only when in the
proper three-dimensional configuration.
Each macromolecule is part of an intracellular organelle and
functions in its unique microenvironment.
Information transfer from one organelle to another (e.g.,
from nucleus to ribosomes) is mediated by special
molecules (e.g., messenger RNA).
Most of the enzymes and metabolic intermediates are
present in cytoplasm.
However, other organelles, such as mitochondria, contain
enzymes and other metabolites.
A living cell can be visualized as a very complex reactor in
which more than 2000 reactions take place.
These reactions (metabolic pathways) are interrelated and
are controlled in a complicated fashion.
Proteins
 most abundant organic molecules in living cells,
 40% to 70% of their dry weight.
 Proteins are polymers built from amino acid monomers.
 Typical molecular weights of 6000 to several hundred
thousand.
 The amino acids contain at least one carboxyl group and
one a-amino group,
 They differ from each other in the structure of their R
groups or side chains.
Amino acids
 The building blocks of proteins are α-amino acids,
and there are 20 common amino acids.
 Amino acids are named on the basis of the side (R)
group attached to the a-carbon.
 Amino acids are optically active and occur in two
isomeric forms.
Amino acid structure
Only L-amino acids are found in proteins.
Amino acids
 Proteins found in nature made from a repertoire of 20
amino acids
 Basic, aromatic, acidic
 At low pH, the acidic group is neutral (-COOH)
 At high pH, it is negatively charged (-COO-
)
 At intermediate pH, an amino acid has positively and
negatively charged groups.
 Molecule is referred to as zwitterion
Amino acids
Amino acids
Amino acids
 The pH value at which amino acids have no net
charge is called the isoelectric point,
 It varies depending on the R group of amino acids.
 At its isoelectric point, an amino acid does not
migrate under the influence of an electric field.
 Knowledge of the isoelectric point can be used in
developing processes for protein purification.
Functions of proteins
 Structural proteins: glycoproteins, collagen, keratin
 Catalytic proteins: enzymes
 Transport proteins: hemoglobin, serum albumin
 Regulatory proteins: hormones (insulin, growth
hormone)
 Protective proteins: antibodies, thrombin
Proteins as enzymes
 The enzymes represent the largest class of proteins.
 Over 2000 different kinds of enzymes are known.
 Enzymes are highly specific in their function and have
extraordinary catalytic power.
 Each enzyme’s molecule contains an active site to which
its specific substrate is bound during catalysis.
 Some enzymes are regulated and are called regulatory
enzymes.
 Most enzymes are globular proteins.
The peptide bond
Peptide bond
 The peptide bond is planar.
 Peptides contain two or more amino acids linked by
peptide bonds.
 Polypeptides usually contain fewer than 50 amino acids.
 Larger amino acid chains are called proteins.
 Many proteins contain organic and/or inorganic
components other than amino acids.
 These components are called prosthetic groups, and the
proteins containing prosthetic groups are called
conjugated proteins
 Hemoglobin is a conjugated protein and has four heme
groups, which are iron-containing organometallic
complexes.
Structure and function
 Enzyme activity or otherwise modulated by 3
dimensional structure of the protein
 The sequence of amino acids dictates the
structure of the protein
Levels of structure
Primary structure
 The linear sequence of amino acids in the protein.
 The unique arrangement of the amino acids
determines the three-dimensional structure and
hence the function of the protein
 Only 1st
and last residue have amino or carboxylic
acid groups
 N-terminus and C-terminus
 A protein sequence is written in the N-C direction
Primary Structure
Levels of structure
Secondary structure
 The extension of the chain as a result of hydrogen
bonding between residue not too far apart.
 Two common structures that result are the α-helices and
β-sheets.
 In an α-helical structure, hydrogen bonding occurs
between the α-carboxyl group of one residue and the —
NH group of its neighbor four units down the chain.
 β-sheets are formed by hydrogen bonds between sections
of the same chain parallel or anti-parallel.
Secondary structure
Levels of structure
Tertiary structure
 This is a result of interactions between R groups
widely separated along the chain.
 It is a collection of helices and sheets
 The interaction can be by covalent, di-sulphide or
hydrogen bonds
 There may also be hydrophobic and hydrophilic
interactions
 Tertiary structure is responsible for the proper folding
and activity of the protein as an enzyme.
Levels of structure
Quaternary structure
 Some proteins are made up of 2 different polypeptide
chains called subunits.
 These subunits fold separately and interact with each
other to form a quaternary structure
 Hemoglobin has four subunits
Antibodies
 Special proteins that bind to particular molecules
with a high degree of specificity
 They appear in the cell system in response to a
foreign macromolecule called antigen
 They are used industrially in diagnostic kits and
protein separation schemes
Nucleic Acids: RNA, DNA
 Central role in reproduction
 Deoxyribonucleic acid (DNA) stores and
preserves the genetic information
 Ribonucleic acid (RNA) plays a central role in
protein synthesis
 DNA, RNA are polymers of nucleotides
Nucleotides
Nucleotide
pentose (ribose,
deoxyribose
base (purine,
pyrimidine
Phosphoric
acid
Nucleotides
Nucleotides
Bases in nucleotides
Purines
Pyrimidines
Bases in nucleotides
DNA, RNA
Polymers of nucleotides (condensation rxn)
Link is between the 3’ and 5’ carbons on
successive sugar rings by phosphodiester
bonds
One end has a free 3’ position and the other
end has a free 5’ position
DNA, RNA has direction
Usually written in the 5’ - 3’ direction
Phosphodiester bond
DNA, RNA
 DNA is made up of 2 helical polynucleotide chains
coiled around a common axis
 The two chains (known as strands) run in opposite
directions, 5’-3’ and 3’-5’
 The two chains are held together by hydrogen bonds
between pairs of bases
 A-T (2 hydrogen bonds) and G-C (3 hydrogen bonds)
 The two strands must be complementary
 Sequence of bases is not restricted
 The precise sequence carries the genetic code
DNA Structure

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ChE 661 Unit One.pptx, Biochemical Engineering

  • 1. ChE 661 Biochemical Engineering E. G. Ankudey January, 2021
  • 2. Course Content  Industrial Microbiology  Cell growth  Metabolism  Thermodynamics and Energetics  Membrane Transport  Mixing and Oxygen Uptake  Enzyme kinetics and immobilized enzyme technology  Principles of microbial reaction engineering  Design and modelling of biological reactors  Mass, heat and momentum transfer in bioreactors  Application of bioreactors in food processing, waste water treatment, medicine and pharmaceutical industries
  • 3. Introduction Biochemical engineering conducting biological processes on an industrial scale. Link between biological sciences and chemical engineering. Biotechnology Commercial techniques that use living organisms, or substances from those organisms, to make or modify a product Also includes techniques used for the improvement of the characteristics of economically important plants and animals and for the development of microorganisms to act on the environment One of the oldest chemical technologies - Use of micro-organisms to ferment beverage and food. - crossbreeding of plants and animals for better yields.
  • 4. Modern biotechnology Recombinant DNA allows the direct manipulation of genetic material of individual cells, which may be used to develop microorganisms that produce new products as well as useful organisms. (Genetic Engineering) Cell fusion process to form a single hybrid cell with nuclei and cytoplasm from two different types of cells in order to combine the desirable characteristics of the two.
  • 7. Role of Biochemical Engineer to obtain the best biological catalyst for a desired process to create the best possible environment for the catalyst to perform by designing the bioreactor and operating it in the most efficient way to separate the desired products from the reaction mixture in the most economical way
  • 8. Advantages Mild reaction conditions  The typical condition is at room temperature, atmospheric pressure, and fairly neutral medium pH. As a result, the operation is less hazardous, and the manufacturing facilities are less complex compared to typical chemical processes. Specificity An enzyme is highly specific and catalyzes only one or a small number of chemical reactions. A great variety of enzymes exist that can catalyze a very wide range of reactions.
  • 9. Advantages Effectiveness The rate of an enzyme-catalyzed reaction is usually much faster than that of the same reaction when directed by non- biological catalysts. A small amount of enzyme is required to produce the desired effect. Renewable resources The major raw material is biomass Recombinant DNA technology The development of the recombinant DNA technology promises enormous possibilities to improve biological processes
  • 10. Disadvantages Complex product mixtures Dilute aqueous environments Contamination Variability
  • 13. Prokaryotic cell Found in two microbial groups: bacteria and blue-green algae. The cell is small and simple, not compartmentalized by unit membrane systems. The cell has only two structurally distinguishable internal regions: cytoplasm and nuclear region The cytoplasm has grainy dark spots as a result of its content of ribosomes, which are composed of protein and ribonucleic acid (RNA). The ribosome is the site of important biochemical reactions for protein synthesis. The nuclear region is of irregular shape, sharply segregated even though it is not bounded by membrane.
  • 15.  The nuclear region contains deoxyribonucleic acid (DNA), which contains genetic information  The prokaryotic cell is surrounded with a cell wall and a cell membrane.  The cell wall, considerably thicker than the cell membrane, protects the cell from external influences.  The cell membrane (or cytoplasmic membrane) is a selective barrier between the interior of the cell and the external environment. Prokaryotic cell
  • 16. Prokaryotic cell  The largest molecules known to cross this membrane are DNA fragments and low-molecular-weight proteins.  The cell membrane can be folded and extended into the cytoplasm or internal membranes.  The cell membrane serves as the surface onto which other cell substances attach and upon which many important cell functions take place.
  • 17. Eukaryotic cell  The unit structure in plants, animals, protozoa, fungi, and algae.  The eukaryotic cell has internal unit membrane systems that segregate many of the functional components of the cell  They are more complex and 1,000 to 10,000 times larger than prokaryotic cells.  The nucleus is surrounded by a double membrane with pores 40 to 70 μm wide, containing cytologically distinguishable chromosomes.  The nucleus controls hereditary properties and all vital activities of the cell.
  • 19.  The chromosomes are long and threadlike bodies and are found in the nuclei of cells, which contain the genes arranged in linear sequence.  The cytoplasm contains large numbers of granules called ribosome, which are involved in continuous reactions to synthesize cell materials. Eukaryotic cell
  • 20. The ribosome is especially concentrated along the rough surface of the endoplasmic reticulum The mitochondria contain the electron transport enzymes that utilize oxygen in the process of energy generation. Vacuole and lysosome are organelles that serve to isolate various chemical reactions in a cell. Eukaryotic cell
  • 21. Cell Composition  cells are composed of high-molecular-weight polymeric compounds  proteins,  nucleic acids,  polysaccharides,  lipids,  other storage materials (fats, polyhydroxybutyrate, glycogen).  inorganic salts (e.g., NH+4 , PO3 -4 , K+ , Ca2+ , Na+ , SO4 2- ),  metabolic intermediates (e.g., pyruvate, acetate),  vitamins.
  • 22. Typical cell composition  50% carbon,  20% oxygen,  14% nitrogen,  8% hydrogen,  3% phosphorus,  1% sulfur,  small amounts of K+ , Na+ , Ca2+ , Mg2+ , Cl- , vitamins.
  • 23. Cell composition The cellular macromolecules are functional only when in the proper three-dimensional configuration. Each macromolecule is part of an intracellular organelle and functions in its unique microenvironment. Information transfer from one organelle to another (e.g., from nucleus to ribosomes) is mediated by special molecules (e.g., messenger RNA). Most of the enzymes and metabolic intermediates are present in cytoplasm. However, other organelles, such as mitochondria, contain enzymes and other metabolites. A living cell can be visualized as a very complex reactor in which more than 2000 reactions take place. These reactions (metabolic pathways) are interrelated and are controlled in a complicated fashion.
  • 24. Proteins  most abundant organic molecules in living cells,  40% to 70% of their dry weight.  Proteins are polymers built from amino acid monomers.  Typical molecular weights of 6000 to several hundred thousand.  The amino acids contain at least one carboxyl group and one a-amino group,  They differ from each other in the structure of their R groups or side chains.
  • 25. Amino acids  The building blocks of proteins are α-amino acids, and there are 20 common amino acids.  Amino acids are named on the basis of the side (R) group attached to the a-carbon.  Amino acids are optically active and occur in two isomeric forms.
  • 26. Amino acid structure Only L-amino acids are found in proteins.
  • 27. Amino acids  Proteins found in nature made from a repertoire of 20 amino acids  Basic, aromatic, acidic  At low pH, the acidic group is neutral (-COOH)  At high pH, it is negatively charged (-COO- )  At intermediate pH, an amino acid has positively and negatively charged groups.  Molecule is referred to as zwitterion
  • 30. Amino acids  The pH value at which amino acids have no net charge is called the isoelectric point,  It varies depending on the R group of amino acids.  At its isoelectric point, an amino acid does not migrate under the influence of an electric field.  Knowledge of the isoelectric point can be used in developing processes for protein purification.
  • 31. Functions of proteins  Structural proteins: glycoproteins, collagen, keratin  Catalytic proteins: enzymes  Transport proteins: hemoglobin, serum albumin  Regulatory proteins: hormones (insulin, growth hormone)  Protective proteins: antibodies, thrombin
  • 32. Proteins as enzymes  The enzymes represent the largest class of proteins.  Over 2000 different kinds of enzymes are known.  Enzymes are highly specific in their function and have extraordinary catalytic power.  Each enzyme’s molecule contains an active site to which its specific substrate is bound during catalysis.  Some enzymes are regulated and are called regulatory enzymes.  Most enzymes are globular proteins.
  • 34. Peptide bond  The peptide bond is planar.  Peptides contain two or more amino acids linked by peptide bonds.  Polypeptides usually contain fewer than 50 amino acids.  Larger amino acid chains are called proteins.  Many proteins contain organic and/or inorganic components other than amino acids.  These components are called prosthetic groups, and the proteins containing prosthetic groups are called conjugated proteins  Hemoglobin is a conjugated protein and has four heme groups, which are iron-containing organometallic complexes.
  • 35. Structure and function  Enzyme activity or otherwise modulated by 3 dimensional structure of the protein  The sequence of amino acids dictates the structure of the protein
  • 36. Levels of structure Primary structure  The linear sequence of amino acids in the protein.  The unique arrangement of the amino acids determines the three-dimensional structure and hence the function of the protein  Only 1st and last residue have amino or carboxylic acid groups  N-terminus and C-terminus  A protein sequence is written in the N-C direction
  • 38. Levels of structure Secondary structure  The extension of the chain as a result of hydrogen bonding between residue not too far apart.  Two common structures that result are the α-helices and β-sheets.  In an α-helical structure, hydrogen bonding occurs between the α-carboxyl group of one residue and the — NH group of its neighbor four units down the chain.  β-sheets are formed by hydrogen bonds between sections of the same chain parallel or anti-parallel.
  • 40. Levels of structure Tertiary structure  This is a result of interactions between R groups widely separated along the chain.  It is a collection of helices and sheets  The interaction can be by covalent, di-sulphide or hydrogen bonds  There may also be hydrophobic and hydrophilic interactions  Tertiary structure is responsible for the proper folding and activity of the protein as an enzyme.
  • 41. Levels of structure Quaternary structure  Some proteins are made up of 2 different polypeptide chains called subunits.  These subunits fold separately and interact with each other to form a quaternary structure  Hemoglobin has four subunits
  • 42. Antibodies  Special proteins that bind to particular molecules with a high degree of specificity  They appear in the cell system in response to a foreign macromolecule called antigen  They are used industrially in diagnostic kits and protein separation schemes
  • 43. Nucleic Acids: RNA, DNA  Central role in reproduction  Deoxyribonucleic acid (DNA) stores and preserves the genetic information  Ribonucleic acid (RNA) plays a central role in protein synthesis  DNA, RNA are polymers of nucleotides
  • 49. DNA, RNA Polymers of nucleotides (condensation rxn) Link is between the 3’ and 5’ carbons on successive sugar rings by phosphodiester bonds One end has a free 3’ position and the other end has a free 5’ position DNA, RNA has direction Usually written in the 5’ - 3’ direction
  • 51. DNA, RNA  DNA is made up of 2 helical polynucleotide chains coiled around a common axis  The two chains (known as strands) run in opposite directions, 5’-3’ and 3’-5’  The two chains are held together by hydrogen bonds between pairs of bases  A-T (2 hydrogen bonds) and G-C (3 hydrogen bonds)  The two strands must be complementary  Sequence of bases is not restricted  The precise sequence carries the genetic code