Errata for Pairing Wine A
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This document provides the schedule and class times for wine and food pairing courses offered in 2016. Classes are held on weekends, with evening sessions on Thursdays and Fridays from 5:30 to 9:35 PM and Saturday sessions from 8:00 AM to 12 Noon and 1:00 PM to 5:05 PM. It then lists 9 specific course titles being offered between June and December 2016, each spanning one weekend. Contact information is provided at the bottom for Michael J. VonHeckler.
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Errata for Pairing Wine A
- 1. Classes are held on one weekend. Thursday and Friday Evenings from 5:30 to 9:35 PM Saturday from 8:00 AM to 12 Noon & 1:00 PM to 5:05 PM Schedule of classes for2016: AGBUS 301 Pairing Wine & Food 6/16-18/2016 AGBUS 301 Pairing Wine & Food 6/23-25/2016 AGBUS 302 Advanced Pairing Wine & Food 7/14-16/2016 AGBUS 301 Pairing Wine & Food 8/25-27/2016 AGBUS 302 Advanced Pairing Wine & Food 9/15-17/2016 AGBUS 303 Epicurean Wine & Food 10/6-8/2016 AGBUS 304 DessertWine & Food Pairing 10/20-22/2016 AGBUS 305 Pairing Wines & Foods of Provence 11/17-18/2016 AGBUS 306 Pairing Wines & Foods of Tuscany 12/1-3/2016 Michael J. VonHeckler, DWS vonheckler@aol.com – 716 352 2750