The document summarizes the process of growing and harvesting rice according to the passage:
- Rice is grown in flooded paddies, which deters weeds and pests while providing water for the young rice plants. The paddies are drained before harvesting.
- Rice is either cut by hand with sickles or mechanically harvested. It must then be dried quickly to prevent mold, ranging from sun drying to use of dryers.
- The outer layers of rice are removed through milling to produce brown or white rice, with white rice often polished further to improve appearance and shelf life for export.