This document outlines plans and issues for 9 different Nando's restaurants (labeled A-I). Key points include:
- Restaurant B is performing well below expectations and needs immediate support from assistant managers and teams from other stores.
- Restaurant F has issues with infighting among team members that is impacting turnover and absenteeism, as well as inappropriate behaviors. An open discussion is needed to address issues.
- Restaurants D, E, and G have new managers who are not fully embracing Nando's culture or providing leadership. Meetings are planned to address these issues.
- Restaurant H has a delayed opening that requires coordinating support from other teams and stores.
- Broader business