MET 105 Lubrication module 3(new)
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This document discusses lubrication technology and provides information on greases and lubricating oils. It outlines the duties of lubrication personnel, including using the correct lubricants, applying them properly, keeping records, and minimizing costs. The document also describes properties of greases like consistency, dropping point, and thickener types. Common tests for grease properties are outlined. Finally, key properties and tests for lubricating oils are summarized, including viscosity, viscosity index, wear tests, and flash/pour points.
MET 105 Lubrication module 3(new)
- 1. MET105 MODULE 3 LUBRICATION TECHNOLOGY MAINTENANCE ENGINEERING HANDBOOK SECTION 8, CHAPTERS 1, 2 AND 3 LUBRICATION PURPOSE
- 2. METHODS OF LUBRICANTION ALICATIONS
- 6. Basic Types Of Lubricants Lubricant Resources
- 8. Duties of Lubrication Personnel 1. Use correct lubricants in every case and as few types as possible for the plant as a whole. 2. Apply lubricants properly. 3. Apply the correct amount of lubricant. 4. Apply lubricants at proper intervals. 5. Develop schedules for items 1 to 4 for each machine, distribute or post them, and see that they are followed. 6. Train and instruct the oilers, and arrange for lubrication clinics if the number of oilers warrants. Suppliers’Sales and engineering representatives frequently can render valuable assistance in the preparation and executionof such programs. 7. Install and use lubricating devices correctly. 8. Keep lubricants clean by keeping the oil room clean and keeping lubricant containers covered. 9. Dispense lubricants through clean, properly identified equipment. 10. Practice preventive maintenance. 11. Cooperate with the maintenance and production departments on lubrication problems. 12. Collect used oils for purification for resale or reclamation if quantity warrants. 13. Keep complete consumption records. 14. Record and analyze all lubrication-connected failures and breakdowns. 15. Eliminate all accident hazards connected with lubrication. 16. Keep abreast of new developments and practices in the lubricating field by periodic consultation with aqualified lubrication engineer—staff, consultant, or supplier’s representative. 17. Minimize the total cost of lubrication, remembering that the price of an improper lubricant is a small fractionof its final cost in terms of poor service.
- 9. GREASES A lubricating grease can be defined as a solid to semisolid material consisting of a thickening agentdispersed in a liquid lubricant. Because greases are semisolid materials, they can be used in applications where leakage of an oil will occur. Also, greases can provide a natural sealing action, as in a bearing application where the grease film tends to keep contaminants out and the oil film in. The thickener system used to form a grease also can provide an extra film thickness over that providedby a lubricating oil. Grease Properties and Tests The single most distinguishing property of a grease is its consistency, which is related to the hardnessor softness of the grease. The consistency is related to the penetration number obtained on thegrease and is defined as the depth, in tenths of a millimeter, that a standard cone penetrates a sampleof grease under prescribed conditions of weight, time, and temperature. To ensure a uniform sample, the grease is “worked” 60 strokes in a prescribed manner before running the penetration test(ASTM D217). Based on the worked penetration value, the National Lubricating Grease Institute(NLGI) has devised a classification system using defined consistency grades ranging from 000 (verysoft) to 6 (very hard). Each consistency grade has a range of 30 penetration units, with a 15 penetrationunit range between each grade. This classification system is shown in Table 1.3.As indicated in Table 1.3, a no. 2 grade grease will always have a worked penetration in the rangeof 265 to 295, as determined by the penetration test. Of the grades available, grades 0, 1, and 2 are the most widely used in industry. The more fluid grades, 00 and 000, are used when a thickened oilis desired, such as in the lubrication of gearboxes, where high leakage may occur when using a conventional oil lubricant. Another important property of a grease is its dropping point. Since greases are semisolid materials,they exhibit a characteristic temperature range wherein they change from a semisolid to a fluid.Greases do not have a sharp melting point but, upon heating, become softer until at some point theybecome essentially fluid and no longer function as a thickened lubricant. Dropping points are usefulin characterizing greases. Each type of soap thickener exhibits a particular dropping point range. Table 1.4 shows the typical dropping point ranges for greases containing different thickeners.
- 10. Greases cannot be used at temperatures above their dropping points. However, the dropping point by itself does not establish the maximum usable temperature. The maximum usable temperature is considered to be the temperature limit where the grease should not be used without frequent re-lubrication. As noted in Table 1.4, the maximum usable temperature is well below the dropping point of the grease.As a general rule, the maximum usable temperature of a grease should be at least 25 to 50°F below its dropping point. With frequent re-lubrication or continuous lubrication, the maximum usable temperaturecan be raised. Extended use at temperatures above 350°F usually will result in severe oxidation of the grease. For example, for an organo-clay grease, even though the thickener can withstand very high temperatures (above 500°F), the fluid lubricant component of the grease will be severely oxidized, leaving behind only the solid thickener, which has very poor lubrication properties. Once the fluid lubricant component is removed from the grease, the remaining thickener component becomes dry and abrasive. This is why frequent re-lubrication is required when operating a grease at high temperatures. Other grease properties are also important when considering a particular grease for a specific application. These include resistance to softening (shear stability), oxidation resistance, water resistance, anti-wear protection, corrosion and rust resistance, and pumpability. Table 1.5 lists tests that are used to characterize these properties. Grease Properties Summary Consistency Dropping Point Shear Stability Oxidation Resistance Water Resistance Anti-Wear Protection Corrosion and Rust Resistance Pumpability
- 12. Grease Thickener Types Lubricating Oil Properties and Tests Summary Viscosity Viscosity Index Carbon Residue Test Four- Ball Wear Test Falex- Wear Test Flash Point Pour Point Rust Rating
- 13. Lubricating Oil Properties and Tests