The document discusses a field experiment to monitor vegetation water content using optical and microwave vegetation indices. The experiment measured brightness temperature, visible/infrared reflectance, and in situ vegetation water content of winter wheat crops at different development stages. It found that microwave vegetation index had a strong correlation with vegetation water content, while NDVI and NDWI showed poorer and good correlations respectively. The results indicate microwave vegetation index can provide vegetation water content information and help improve soil moisture retrieval and land surface models. Further work is needed to quantify relationships for different vegetation types and sites.