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Coco Palm's Valentines 2015 Menu
Appetizers
Lobster & shrimp ravioli, roast pumpkin
& lobster bisque, creamed pistachio pesto
ravioli filled with tender pieces of lobster & shrimp,
served in a light pumpkin lobster bisque,
topped with creamed pistachio pesto
USD$15
Artisanal mushroom pizza, organic salad verde,
gorgonzola dressing
the perfect thin crust pizza with onion marmalade,
brie, grilled egg plant & sautéed mushroom, crowned
with organic mix green salad, cherry tomato
& gorgonzola dressing
USD$12
Mille-fuille of braised short ribs,
tuile au trois fromage
marinated short ribs slow cooked in red wine,
layered with medallions of crispy brick pastry gratinée
with three cheeses
USD$12
MainCourse
Miso tempura prawn
miso marinated jumbo shrimp lightly battered & deep fried,
served with vegetable sushi rolls, spiced tomato compote,
avocado & wasabi aioli
USD$34
Cauliflower & Paneer kofta
grilled cauliflower & paneer croquette in a mild Indian spiced red
bell pepper & cashew nut sauce served with garlic naan
USD$28
Oregano marinated pacific salmon
pan seared pink salmon filet, served with ricotta gnocchi,
grilled asparagus & basil hollandaise sauce
USD$30
Sweet chili balsamic glazed lamb loin cutlet
glazed lamb loin cutlet served with oven roasted fingerling
potato, candied baby carrot & minted green pea quenelle
USD$30
Rib eye-mignon a la mignonette
gourmet mixed pepper corn crusted rib-eye medallion
served with yucca fries, spinach & sautéed mushroom
au gratin
USD$32
Desserts
Warm chocolate fondant
molten chocolate cake with strawberries,
white chocolate whip cream & vanilla crème anglaise
USD$12
Pineapple tarte tatin
caramelized pineapple tart with coconut ice cream,
blue berry compote & gingered spun sugar
USD$10
Mini gelato cornettos
mini waffle cones filled with dulce de leche,
raspberry & french vanilla gelato
USD$10
Rates are subject to 10% service charge
and 10% VAT
reservations@coco-resorts.com
www.coco-resorts.com
US$160
All inclusive package
per couple includes:
A choice of three courses, premium drinks
served through dinner including champagne.

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Coco Palm's Valentines 2015 Menu

  • 2. Appetizers Lobster & shrimp ravioli, roast pumpkin & lobster bisque, creamed pistachio pesto ravioli filled with tender pieces of lobster & shrimp, served in a light pumpkin lobster bisque, topped with creamed pistachio pesto USD$15 Artisanal mushroom pizza, organic salad verde, gorgonzola dressing the perfect thin crust pizza with onion marmalade, brie, grilled egg plant & sautéed mushroom, crowned with organic mix green salad, cherry tomato & gorgonzola dressing USD$12 Mille-fuille of braised short ribs, tuile au trois fromage marinated short ribs slow cooked in red wine, layered with medallions of crispy brick pastry gratinée with three cheeses USD$12
  • 3. MainCourse Miso tempura prawn miso marinated jumbo shrimp lightly battered & deep fried, served with vegetable sushi rolls, spiced tomato compote, avocado & wasabi aioli USD$34 Cauliflower & Paneer kofta grilled cauliflower & paneer croquette in a mild Indian spiced red bell pepper & cashew nut sauce served with garlic naan USD$28 Oregano marinated pacific salmon pan seared pink salmon filet, served with ricotta gnocchi, grilled asparagus & basil hollandaise sauce USD$30 Sweet chili balsamic glazed lamb loin cutlet glazed lamb loin cutlet served with oven roasted fingerling potato, candied baby carrot & minted green pea quenelle USD$30 Rib eye-mignon a la mignonette gourmet mixed pepper corn crusted rib-eye medallion served with yucca fries, spinach & sautéed mushroom au gratin USD$32
  • 4. Desserts Warm chocolate fondant molten chocolate cake with strawberries, white chocolate whip cream & vanilla crème anglaise USD$12 Pineapple tarte tatin caramelized pineapple tart with coconut ice cream, blue berry compote & gingered spun sugar USD$10 Mini gelato cornettos mini waffle cones filled with dulce de leche, raspberry & french vanilla gelato USD$10 Rates are subject to 10% service charge and 10% VAT reservations@coco-resorts.com www.coco-resorts.com US$160 All inclusive package per couple includes: A choice of three courses, premium drinks served through dinner including champagne.