1) A case study from Dolakha, Nepal describes how establishing community-managed distillation units has led to a sustainable green enterprise for extracting and selling essential oils from medicinal and aromatic plants.
2) Over 25 distillation units have been set up across 12 districts to process plants like wintergreen, juniper, silver fir, and mugwort into high-value essential oils.
3) Certification for forests, oils, and organic practices has enabled cooperative sales through Himalayan Biotrade Ltd, generating over $27,000 from 2008-2012 and benefiting forest communities.