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CONSUMERS WILLINGNESS TO PAY FOR THE COLOR OF SALMON:A CHOICE EXPERIMENT WITH REAL ECONOMIC INCENTIVES. (2005). Guttormsen, Atle ; Alfnes, Frode ; Kolstad, Kari ; Steine, Gro .
In: 2005 Annual meeting, July 24-27, Providence, RI.
RePEc:ags:aaea05:19126.

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    RePEc:ags:arerjl:132534.

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  8. Consumers’ Willingness-to-pay for Organic and Local Blueberries: A Multi-store BDM Auction Controlling for Purchase Intentions. (2012). House, Lisa ; Gao, Zhifeng ; Shi, Lijia.
    In: 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington.
    RePEc:ags:aaea12:124998.

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  9. Home bias in preferences and the political economics of agricultural protection. (2011). Eriksson, Clas.
    In: Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement.
    RePEc:rae:jourae:v:92:y:2011:i:1:p:5-23.

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  10. Repeated Rounds with Price Feedback in Experimental Auction Valuation: An Adversarial Collaboration. (2011). Rousu, Matthew ; Nayga, Rodolfo ; Lusk, Jayson ; Drichoutis, Andreas ; Corrigan, Jay.
    In: MPRA Paper.
    RePEc:pra:mprapa:28337.

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  11. A Consistent Econometric Test for Bid Interdependence in Repeated Second-Price Auctions with Posted Prices. (2011). Nayga, Rodolfo ; Lazaridis, Panagiotis ; Drichoutis, Andreas.
    In: Atlantic Economic Journal.
    RePEc:kap:atlecj:v:39:y:2011:i:4:p:329-341.

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  12. Accounting for Taste: Consumer Valuations for Food-Safety Technologies. (2011). Morgan, Ash ; McEvoy, David ; Bruner, David ; Huth, William L..
    In: Working Papers.
    RePEc:apl:wpaper:11-09.

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  13. Choosing a Cigarette Brand: Determining the Value of Countermarketing Information to Smokers Using Field Auctions. (2011). Rousu, Matthew ; Farrelly, Matthew ; Nonnemaker, James.
    In: Journal of Agricultural and Applied Economics.
    RePEc:ags:joaaec:117944.

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  14. Improving the Nutrient Content of Food through Genetic Modification: Evidence from Experimental Auctions on Consumer Acceptance. (2011). Rousu, Matthew ; Colson, Gregory ; Huffman, Wallace E..
    In: Journal of Agricultural and Resource Economics.
    RePEc:ags:jlaare:117201.

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  15. Understanding U.S. Consumer Demand for Milk Production Attributes. (2011). Wolf, Christopher ; Widmar, Nicole ; Tonsor, Glynn ; Olynk, Nicole J..
    In: Journal of Agricultural and Resource Economics.
    RePEc:ags:jlaare:117186.

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  16. Willingness to pay for a local food label for lamb meat in Spain. (2011). Nayga, Rodolfo ; de Magistris, Tiziana ; Gracia, Azucena.
    In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
    RePEc:ags:eaae11:114607.

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  17. Willingness to Pay for Enhanced Food Quality: Rice Parboiling in Benin. (2011). Verbeke, Wim ; Demont, Matty ; Rutsaert, Pieter ; van Mele, Paul ; Ndour, Maimouna ; Zossou, Esperance.
    In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
    RePEc:ags:eaae11:114443.

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  18. Differences in WTP and Consumer Demand for Organic and Non-GM Fresh and Processed Foods. (2011). Bernard, John ; He, NA.
    In: Agricultural and Resource Economics Review.
    RePEc:ags:arerjl:117773.

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  19. Demand for improved food safety and quality: a cross-regional comparison. (2011). Campbell, Danny ; Doherty, Edel.
    In: 85th Annual Conference, April 18-20, 2011, Warwick University, Coventry, UK.
    RePEc:ags:aesc11:108791.

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  20. A consistent econometric test for bid interdependence in repeated second-price auctions with posted prices. (2010). Nayga, Rodolfo ; Lazaridis, Panagiotis ; Drichoutis, Andreas ; Park, Beom Su .
    In: MPRA Paper.
    RePEc:pra:mprapa:22564.

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  21. The quality turn in South Africa: insights from a comprehensive investigation into the food quality behaviours, perceptions and knowledge of South African consumers with a focus on middle and upper socioeconomic groups. (2010). Vermeulen, Hester ; Bienabe, Estelle.
    In: 2010 AAAE Third Conference/AEASA 48th Conference, September 19-23, 2010, Cape Town, South Africa.
    RePEc:ags:aaae10:96194.

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  22. Demand Curve Effects in Experimental Auctions: The Effect of Quantity Already Owned. (2009). Rousu, Matthew ; Colson, Gregory ; Huffman, Wallace E..
    In: 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin.
    RePEc:ags:aaea09:49551.

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  23. The Value of Countermarketing Information to Smokers: Evidence from Field Auctions. (2009). Rousu, Matthew ; Farrelly, Matthew ; Nonnemaker, James.
    In: 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin.
    RePEc:ags:aaea09:49219.

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  24. US Consumers Willingness to Pay for Wool Product Attributes. (2008). Peterson, Hikaru ; Chen, Yun-Ju ; Hustvedt, Gwendolyn.
    In: 2008 Annual Meeting, February 2-6, 2008, Dallas, Texas.
    RePEc:ags:saeaed:6747.

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  25. Willingness to Pay for a Potential Insurance Policy: Case Study of Trout Aquaculture. (2008). Shaik, Saleem ; Hudson, Darren ; Coble, Keith ; Hanson, Terrill R. ; Sempier, Stephen H. ; Miller, James C..
    In: Agricultural and Resource Economics Review.
    RePEc:ags:arerjl:44737.

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  26. Consumers Willingness to Pay for New Genetically Modified Food Products: Evidence from Experimental Auctions of Intragenic and Transgenic Foods. (2008). Rousu, Matthew ; Colson, Gregory ; Huffman, Wallace E..
    In: 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida.
    RePEc:ags:aaea08:6407.

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  27. Consumer Preferences for Animal Welfare Attributes: Case of Gestation Crates. (2008). Wolf, Christopher ; Widmar, Nicole ; Tonsor, Glynn ; Olynk, Nicole .
    In: 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida.
    RePEc:ags:aaea08:6062.

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  28. Mesurer les préférences du consommateur pour orienter les décisions des pouvoirs publics : lapport de la méthode expérimentale. (2007). Ruffieux, Bernard ; Robin, Stéphane ; Rozan, Anne.
    In: Post-Print.
    RePEc:hal:journl:hal-00196310.

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  29. Mesurer les préférences du consommateur pour orienter les décisions des pouvoirs publics : l’apport de la méthode expérimentale. (2007). Ruffieux, Bernard ; Robin, Stéphane ; Rozan, Anne.
    In: Working Papers.
    RePEc:gat:wpaper:0723.

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  30. A choice experiment model for beef: What US consumer responses tell us about relative preferences for food safety, country-of-origin labeling and traceability. (2007). Umberger, Wendy ; Loureiro, Maria.
    In: Food Policy.
    RePEc:eee:jfpoli:v:32:y:2007:i:4:p:496-514.

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  31. Political Economy of the U.S. Cattle and Beef Industry: Innovation Adoption and Implications for the Future. (2007). Bailey, DeeVon.
    In: Journal of Agricultural and Resource Economics.
    RePEc:ags:jlaare:7079.

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  32. Does taste beat food safety? Evidence from the Pera Rocha case in Portugal. (2007). Giraud-Héraud, Eric ; Giraud-Heraud, Eric ; Combris, Pierre ; Fragata, Antonio ; Pinto, Alexandra Seabra.
    In: 105th Seminar, March 8-10, 2007, Bologna, Italy.
    RePEc:ags:eaa105:7879.

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  33. Consumers WTP for Wine with Certified Origin: Latent Classes Based on Attitudinal Responses. (2006). Thiene, Mara ; Scarpa, Riccardo ; Galletto, Luigi.
    In: Conference Papers.
    RePEc:ags:umcicp:6689.

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  34. Consumers WTP for wine with certified origin: Latent classes based on attitudinal responses. (2006). Thiene, Mara ; Scarpa, Riccardo ; Galletto, Luigi.
    In: 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece.
    RePEc:ags:eaae98:10046.

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  35. An Experimental Investigation of Consumer Willingness to Pay for Non-GM Foods When an Organic Option Is Present. (2006). Bernard, John ; Gifford, Katie ; Zhang, Chao.
    In: Agricultural and Resource Economics Review.
    RePEc:ags:arerjl:10226.

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  36. WILLINGNESS TO PAY VERSUS EXPECTED CONSUMPTION VALUE IN VICKREY AUCTIONS FOR NEW EXPERIENCE GOODS. (2006). Alfnes, Frode.
    In: 2006 Annual meeting, July 23-26, Long Beach, CA.
    RePEc:ags:aaea06:21211.

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  37. International Differences in Consumer Preferences for Food Country-of-Origin: A Meta-Analysis. (2006). Tanner Ehmke, Mariah.
    In: 2006 Annual meeting, July 23-26, Long Beach, CA.
    RePEc:ags:aaea06:21193.

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  38. Allowing options in experimental auctions. (2005). Rousu, Matthew ; Kosa, Katherine M..
    In: Applied Economics Letters.
    RePEc:taf:apeclt:v:12:y:2005:i:13:p:817-821.

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  39. Evidence of affiliation of values in a repeated trial auction experiment. (2005). Bernard, John.
    In: Applied Economics Letters.
    RePEc:taf:apeclt:v:12:y:2005:i:11:p:687-691.

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  40. None-of-These Bias in Stated Choice Experiments. (2005). Alfnes, Frode ; Steine, Gro .
    In: 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark.
    RePEc:ags:eaae05:24761.

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  41. Experimental Evidence of Risk Aversion in Consumer Markets: The Case of Beef Tenderness. (2005). Rickertsen, Kyrre ; Alfnes, Frode ; Ueland, Oydis.
    In: 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark.
    RePEc:ags:eaae05:24553.

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  42. Valuing Animal Welfare with Choice Experiments: An Application to Swedish Pig Production. (2005). Liljenstolpe, Carolina .
    In: 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark.
    RePEc:ags:eaae05:24503.

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  43. Comparing Heterogeneous Consumption in US and Japanese Meat and Fish Demand. (2005). Tonsor, Glynn ; Marsh, Thomas.
    In: 2005 Annual meeting, July 24-27, Providence, RI.
    RePEc:ags:aaea05:19567.

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  44. An Experimental Investigation of Willingness to Pay for Non-GM and Organic Food Products. (2005). Bernard, John ; Toensmeyer, Ulrich C. ; Bacon, Richard ; Gifford, Katie .
    In: 2005 Annual meeting, July 24-27, Providence, RI.
    RePEc:ags:aaea05:19385.

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  45. Experimental Evidence of Risk Aversion in Consumer Markets: The Case of Beef Tenderness. (2005). Rickertsen, Kyrre ; Alfnes, Frode ; Ueland, Oydis.
    In: 2005 Annual meeting, July 24-27, Providence, RI.
    RePEc:ags:aaea05:19285.

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  46. CONSUMERS WILLINGNESS TO PAY FOR THE COLOR OF SALMON:A CHOICE EXPERIMENT WITH REAL ECONOMIC INCENTIVES. (2005). Guttormsen, Atle ; Alfnes, Frode ; Kolstad, Kari ; Steine, Gro .
    In: 2005 Annual meeting, July 24-27, Providence, RI.
    RePEc:ags:aaea05:19126.

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  47. THE INFLUENCE OF ENVIRONMENTAL-IMPACT INFORMATION ON CONSUMER WILLINGNESS TO PAY FOR PRODUCTS LABELED AS FREE OF GENETICALLY MODIFIED INGREDIENTS. (2004). Wachenheim, Cheryl ; Vanwechel, Tamara .
    In: Journal of Food Distribution Research.
    RePEc:ags:jlofdr:27241.

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  48. A CHOICE EXPERIMENT MODEL FOR BEEF ATTRIBUTES: WHAT CONSUMER PREFERENCES TELL US. (2004). Umberger, Wendy ; Loureiro, Maria.
    In: 2004 Annual meeting, August 1-4, Denver, CO.
    RePEc:ags:aaea04:19931.

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  49. SC-X: CALIBRATING STATED CHOICE SURVEYS WITH EXPERIMENTAL AUCTION MARKETS. (2003). Rickertsen, Kyrre ; Alfnes, Frode.
    In: 2003 Annual Meeting, August 16-22, 2003, Durban, South Africa.
    RePEc:ags:iaae03:25814.

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  50. A comparison of hypothetical survey rankings with consumer shopping behavior and product knowledge. (). Menapace, Luisa ; Grebitus, Carola ; Colson, Gregory.
    In: Journal of Agricultural and Applied Economics.
    RePEc:ags:joaaec:120448.

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