1. The effectiveness of misinformation corrective strategies and implications for consumers food preferences and policy attitudes. (2025). Ortega, David L ; Lin, Lin ; Sun, Jiayu.
   In: Applied Economic Perspectives and Policy.
   RePEc:wly:apecpp:v:47:y:2025:i:1:p:217-240.

   Full description at Econpapers || Download paper

2. “GMO – Doesn’t Have To Go!” – Consumers’ Preferences Towards Genetically Modified Products Labelling and Sale. (2022). Zagórska, Katarzyna ; Hanley, Nick ; Czajkowski, Mikolaj ; Zagorska, Katarzyna.
   In: Working Papers.
   RePEc:war:wpaper:2022-07.

   Full description at Econpapers || Download paper

3. Relationship between cognitive and affective processes, and willingness to pay for pesticide‐free and GMO‐free labeling. (2022). Van Loo, Ellen ; Grebitus, Carola.
   In: Agricultural Economics.
   RePEc:bla:agecon:v:53:y:2022:i:3:p:407-421.

   Full description at Econpapers || Download paper

4. Label information and consumer behaviour: evidence on drinking milk sector. (2021). Diotallevi, Francesco ; Riganelli, Chiara ; Polenzani, Bianca ; Marchini, Andrea.
   In: Agricultural and Food Economics.
   RePEc:spr:agfoec:v:9:y:2021:i:1:d:10.1186_s40100-021-00177-5.

   Full description at Econpapers || Download paper

5. Willingness to Pay versus Willingness to Vote: Consumer and Voter Avoidance of Genetically Modified Foods. (2020). Zilberman, David ; Kaplan, Scott ; Waterfield, Gina.
   In: American Journal of Agricultural Economics.
   RePEc:wly:ajagec:v:102:y:2020:i:2:p:505-524.

   Full description at Econpapers || Download paper

6. Voluntary food labeling: The additive effect of “free from” labels and region of origin. (2018). Grebitus, Carola ; Hughner, Renee Shaw ; Peschel, Anne O.
   In: Agribusiness.
   RePEc:wly:agribz:v:34:y:2018:i:4:p:714-727.

   Full description at Econpapers || Download paper

7. Genetically modified labeling: The role of consumers€™ trust and personality. (2018). DeLong, Karen ; Grebitus, Carola.
   In: Agribusiness.
   RePEc:wly:agribz:v:34:y:2018:i:2:p:266-282.

   Full description at Econpapers || Download paper

8. A Study of Consumer Behaviour towards Genetically Modified Foods and the Moderating Effects of Health Consciousness. (2018). .
   In: Vision.
   RePEc:sae:vision:v:22:y:2018:i:3:p:306-315.

   Full description at Econpapers || Download paper

9. How do agricultural markets respond to radiation risk? Evidence from the 2011 disaster in Japan. (2016). Tajima, Kayo ; Yamamoto, Masashi ; Ichinose, Daisuke.
   In: Regional Science and Urban Economics.
   RePEc:eee:regeco:v:60:y:2016:i:c:p:20-30.

   Full description at Econpapers || Download paper

10. Research in Food Economics: past trends and new challenges. (2015). Réquillart, Vincent ; Mazzocchi, Mario ; Irz, Xavier ; Requillart, Vincent ; Soler, Louis-Georges.
    In: Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement.
    RePEc:rae:jourae:v:96:y:2015:i:1:p:187-237.

    Full description at Econpapers || Download paper

11. Research in Food Economics: past trends and new challenges. (2015). Réquillart, Vincent ; Mazzocchi, Mario ; Irz, Xavier ; Soler, Louis-Georges ; Requillart, Vincent.
    In: Post-Print.
    RePEc:hal:journl:hal-01884941.

    Full description at Econpapers || Download paper

12. Consumer Interest in Meat Labelled Attributes: Who Cares?. (2015). Banterle, Alessandro ; Stranieri, Stefanella.
    In: International Food and Agribusiness Management Review.
    RePEc:ags:ifaamr:211652.

    Full description at Econpapers || Download paper

13. Research in Food Economics: past trends and new challenges. (2015). Réquillart, Vincent ; Irz, Xavier ; Requillart, Vincent ; Mazzocchi, Mario ; Soler, Louis-Georges.
    In: Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement (RAEStud).
    RePEc:ags:frraes:276765.

    Full description at Econpapers || Download paper

14. Japanese Consumer Preferences toward GM Foods after the Great East Japan Earthquake. (2015). Yamaura, Koichi ; Ajewole, Kayode ; Peterson, Hikaru H.
    In: 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California.
    RePEc:ags:aaea15:205611.

    Full description at Econpapers || Download paper

15. Governing GMOs: The (Counter) Movement for Mandatory and Voluntary Non-GMO Labels. (2014). Dandachi, Tamera ; Bain, Carmen.
    In: Sustainability.
    RePEc:gam:jsusta:v:6:y:2014:i:12:p:9456-9476:d:43692.

    Full description at Econpapers || Download paper

16. Consumer vs. citizen willingness to pay for restaurant food safety. (2014). Alfnes, Frode ; Alphonce, Roselyne ; Sharma, Amit.
    In: Food Policy.
    RePEc:eee:jfpoli:v:49:y:2014:i:p1:p:160-166.

    Full description at Econpapers || Download paper

17. Implications of mandatory labeling of GM food in India: Evidence from the supply side. (2012). Gruère, Guillaume ; Bansal, Sangeeta.
    In: Food Policy.
    RePEc:eee:jfpoli:v:37:y:2012:i:4:p:467-472.

    Full description at Econpapers || Download paper

18. Consumer Willingness to Pay for Fair Trade Coffee: A Chinese Case Study. (2012). Hu, Wuyang ; Liu, Yun ; Yang, Shang-Ho ; Mupandawana, Malvern .
    In: Journal of Agricultural and Applied Economics.
    RePEc:ags:joaaec:120449.

    Full description at Econpapers || Download paper

19. The potential impact of the Health Check™ on diet quality of food away from home purchases. (2012). Goddard, Ellen ; Drescher, Larissa S. ; Fernando, Jeewani .
    In: 2012 AAEA/EAAE Food Environment Symposium.
    RePEc:ags:aaeafe:123523.

    Full description at Econpapers || Download paper

20. On mandatory labeling of animal welfare attributes. (2011). Wolf, Christopher ; Tonsor, Glynn.
    In: Food Policy.
    RePEc:eee:jfpoli:v:36:y:2011:i:3:p:430-437.

    Full description at Econpapers || Download paper

21. Consumers’ WTA for GM rice cookie: an experiment study in China. (2009). Liu, Pengcheng.
    In: 2009 Conference, August 16-22, 2009, Beijing, China.
    RePEc:ags:iaae09:51771.

    Full description at Econpapers || Download paper

22. EU regulation concerning genetically modified products: an issue of food security or a measure of disguised protectionism?. (2008). Caetano, José ; Santos, Ana.
    In: CEFAGE-UE Working Papers.
    RePEc:cfe:wpcefa:2008_10.

    Full description at Econpapers || Download paper

23. Administrative Burdens in the Dairy Industry – A Proposal for Empirical Research. (2008). Wijnands, Jo H. M., ; Poppe, Krijn J ; Bremmers, Harry J.
    In: 110th Seminar, February 18-22, 2008, Innsbruck-Igls, Austria.
    RePEc:ags:eaa110:49886.

    Full description at Econpapers || Download paper

24. Australian Consumers Concerns and Preferences for Food Policy Alternatives. (2008). Umberger, Wendy ; Stringer, Randy ; Scott, Emily M..
    In: 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida.
    RePEc:ags:aaea08:6174.

    Full description at Econpapers || Download paper

25. U.S. Consumers Willingness to Pay for Labeling Information on Genetically Modified Foods: An Application of Choice Modeling. (2005). Nayga, Rodolfo ; Govindasamy, Ramu ; Onyango, Benjamin.
    In: 2005 Annual meeting, July 24-27, Providence, RI.
    RePEc:ags:aaea05:19490.

    Full description at Econpapers || Download paper

26. Gene Technology in the eyes of the public and experts. Moral opinions, attitudes and risk perception.. (2004). Sjoberg, Lennart.
    In: SSE/EFI Working Paper Series in Business Administration.
    RePEc:hhb:hastba:2004_007.

    Full description at Econpapers || Download paper

27. A CHOICE EXPERIMENT MODEL FOR BEEF ATTRIBUTES: WHAT CONSUMER PREFERENCES TELL US. (2004). Umberger, Wendy ; Loureiro, Maria.
    In: 2004 Annual meeting, August 1-4, Denver, CO.
    RePEc:ags:aaea04:19931.

    Full description at Econpapers || Download paper

28. FOOD SAFETY AND FRESH STRAWBERRY MARKETS. (2003). Wysocki, Allen ; Weldon, Richard ; Raper, Kellie ; Thornsbury, Suzanne ; Woods, Mollie ; Wyscocki, Al.
    In: Staff Paper Series.
    RePEc:ags:midasp:11712.

    Full description at Econpapers || Download paper

1. Arrow, K. ; Solow, J. ; Portney, P. ; Leamer, E. ; Radner, R. ; Howard Schuman, E. Report of the NOAA panel on contingent valuation. 1993 Federal Register. 58 4601-4614
   Paper not yet in RePEc: Add citation now
   

2. Baker, G.A. ; Burnham, T.A. Consumer response to genetically modified foods: market segment analysis and implications for producers and policy makers. 2001 Journal of Agricultural and Resource Economics. 26 387-403

3. Blend, J.R. ; Van Ravenswaay, E.O. Consumer demand for eco-labeled apples: results from econometric estimation. 1999 American Journal of Agricultural Economics. 81 1072-1077

4. Burton, M. ; Rigby, D. ; Young, T. ; James, S. Consumer attitudes to genetically Modified organisms in food in the UK. 2001 European Review of Agricultural Economics. 28 479-498

5. Buzby, J.C. ; Fox, J.A. ; Ready, R.C. ; Crutchfield, S.R. Measuring consumer benefits of food safety risk reductions. 1998 Journal of Agricultural and Applied Economics. 30 69-82

6. Caswell, J.A. Analyzing quality and quality assurance (including labeling) for GMOs. 2000 AgBioForum. 3 225-230
   Paper not yet in RePEc: Add citation now
   
7. Caswell, J.A. Should use of genetically modified organisms be labeled?. 1998 AgBioForum. 1 22-24
   Paper not yet in RePEc: Add citation now
   

8. Chen, H., Chern, W.S., 2002. Consumer acceptance of genetically modified foods. Selected paper presented at the Annual Meeting of the American Agricultural Economics Association, Long Beach, CA, July 28–31

9. Chern, W.S. ; Rickertsen, K. ; Tsuboi, N. ; Fun, T.T. Consumer acceptance and willingness to pay for genetically modified vegetable oil and salmon: a multi-country assessment. 2003 AgBioForum. 5 105-112
   Paper not yet in RePEc: Add citation now
   

10. Golan, E., Kuchler, F., Mitchell, L. (with contributions from Cathy Greene and Amber Jessup) (2000). The Economics of Food Labeling. Economic Research Service, US Department of Agriculture. Agricultural Economics Report, no. 793

11. Grimsrud, K. ; McCluskey, J.J. ; Loureiro, M.L. ; Wahl, T.I. Consumer attitudes toward genetically modified food in Norway. 2004 Journal of Agricultural Economics. 55 75-90

12. Haab, T. ; McConnell, K. Referendum models and negative willingness to pay: alternative solutions. 1997 Journal of Environmental Economics and Management. 32 251-271

13. Haab, T., McConnell, K., 2002. Valuing Environmental and Natural Resources. The Econometrics of Non-Market Valuation. New Horizons in Environmental Economics. Edward Elgar, Cheltenham, UK, Northampthon, MA, USA

14. Hanemann, Michael W. Welfare evaluations in contingent valuation experiments with discrete response data: a reply. 1989 American Journal of Agricultural Economics. 71 1057-1061

15. Hobbs, J.E. ; Plunkett, M. Genetically modified foods: consumer issues and the role of information asymmetry. 1999 Canadian Journal of Agricultural Economics. 47 445-445

16. Huffman, W.E. ; Shogren, J.F. ; Rousu, M. ; Tegene, A. Consumer willingness to pay for genetically modified food labels in a market with diverse information: evidence from experimental auctions. 2003 Journal of Agricultural and Resource Economics. 481-502

17. International Food Information Council Foundation (IFIC), 2003. Americans’ Acceptance of Food Biotechnology Matches Grower’s Increased Adoption of Biotech Crops. Available from <http://www.ific.org/research/biotechres03.cfm>
    Paper not yet in RePEc: Add citation now
    
18. King, N.J. Low-income consumers, though less aware of genetically modified foods, are concerned and want labels. 2003 California Agriculture. 57 81-85
    Paper not yet in RePEc: Add citation now
    

19. Krinsky, I. ; Roob, R. On approximating the statistical properties of elasticities. 1986 Review of Economics and Statistics. 68 715-719

20. Landwehr, R. Putting products to the test. 2000 Denver Business Journal. -
    Paper not yet in RePEc: Add citation now
    
21. Lee, T., 2002. Genetically Altered Food Creates Labeling Dilemma for the Industry. Section: Business, p. 1. St. Louis Post-Dispatch, June 16
    Paper not yet in RePEc: Add citation now
    
22. McCarthy, M., 25 September 2003. GM Crops: No Thanks. The Independent, p. 1
    Paper not yet in RePEc: Add citation now
    

23. McCluskey, J.J., 2000. Read the Warning… This Product may Contain GMOs. Choices, Second Quarter, 39–42

24. McGowan, K. Lessons from around the world. 2001 American Demographics. 23 50-53
    Paper not yet in RePEc: Add citation now
    
25. Moon, W. ; Balasubramanian, S.K. Public perceptions and willingness-to-pay a premium for non-GM foods in the US and UK. 2001 Ag Bio. Forum. 4 221-231
    Paper not yet in RePEc: Add citation now
    
26. Moon, W. ; Balasubramanian, S.K. Willingness to pay for non-biotech foods in the U.S. and the U.K. 2003 The Journal of Consumer Affairs. 37 317-339
    Paper not yet in RePEc: Add citation now
    

27. Noussair, C. ; Robin, S. ; Ruffieux, B. Do consumers not care about biotechnology or do they just not read the labels?. 2002 Economics Letters. 75-1 47-53

28. Pape, S., 2002. GMO Expansion Reaches the Crossroads, Prepared Foods, Available from <http://www.findarticles.com/cf_dls/m3289/3_169/61759487/p1/article.jhtml>
    Paper not yet in RePEc: Add citation now
    

29. Park, T. ; Loomis, J.B. ; Creel, M. Confidence intervals for evaluating benefits estimates from dichotomous choice contingent valuation studies. 1991 Land Economics. 67 64-73

30. Shogren, J.F. ; Fox, J.A. ; Hayes, D.J. ; Roosen, J. Observed choices for food safety in retail. 1999 Survey and Auction Markets. 81 1192-1199

31. Turnbull, B.W. The Empirical Distribution Function with Arbitrarily Grouped, Censored and Truncated Data. 1976 Journal of the Royal Statistics Society. Series B.. 38 290-295
    Paper not yet in RePEc: Add citation now
    
32. US Census, 2000. Available on the World Wide Web: http://www.census.gov
    Paper not yet in RePEc: Add citation now
    

1. Comparing Perceptions of Biotechnology in Fresh versus Processed Foods: A Cross-Cultural Study. (2013). House, Lisa ; Kim, Hye Young.
   In: 2013 Annual Meeting, August 4-6, 2013, Washington, D.C..
   RePEc:ags:aaea13:149733.

   Full description at Econpapers || Download paper

2. Consumer Interest in Environmentally Beneficial Chicken Feeds: Comparing High Available Phosphorus Corn and Other Varieties. (2011). Bernard, John ; Gupta, Meeta ; Pesek, John D..
   In: Journal of Agricultural and Applied Economics.
   RePEc:ags:joaaec:117945.

   Full description at Econpapers || Download paper

3. Parents Preferences for Health Labels on Foods for Children. (2011). Grebitus, Carola ; Colson, Gregory.
   In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
   RePEc:ags:eaae11:114284.

   Full description at Econpapers || Download paper

4. An assessment of consumer preference for fair trade coffee in Toronto and Vancouver. (2010). Cranfield, John ; Henson, Spencer ; Masakure, Oliver ; Northey, James .
   In: Agribusiness.
   RePEc:wly:agribz:v:26:y:2010:i:2:p:307-325.

   Full description at Econpapers || Download paper

5. Explaining organic food choice on the basis of socio-demographics. A study in Portugal and Germany. (2010). Marreiros, Cristina ; Lucas, Maria Raquel ; Rohrich, Kerstin.
   In: CEFAGE-UE Working Papers.
   RePEc:cfe:wpcefa:2010_03.

   Full description at Econpapers || Download paper

6. Consumer preference for production-derived quality: analyzing perceptions of premium chicken production methods. (2009). Cranfield, John ; Innes, Brian.
   In: Agribusiness.
   RePEc:wly:agribz:v:25:y:2009:i:3:p:395-411.

   Full description at Econpapers || Download paper

7. Does altruism play a role in determining U.S. consumer preferences and willingness to pay for natural and regionally produced beef?. (2009). Umberger, Wendy ; Thilmany, Dawn ; Dawn D. Thilmany McFadden, ; Smith, Amanda R..
   In: Agribusiness.
   RePEc:wly:agribz:v:25:y:2009:i:2:p:268-285.

   Full description at Econpapers || Download paper

8. Acceptance of biotechnology and social-cultural implications in Ghana. (2009). Yawson, Robert ; Quaye, Wilhemina ; Williams, Irene E..
   In: MPRA Paper.
   RePEc:pra:mprapa:33237.

   Full description at Econpapers || Download paper

9. Research: Are We Valuing the Right Stuff?. (2009). Brorsen, B.
   In: Journal of Agricultural and Resource Economics.
   RePEc:ags:jlaare:50079.

   Full description at Econpapers || Download paper

10. Consumer preferences for ground beef packaged under a modified atmosphere. (2009). Roosen, Jutta ; Jensen, Helen ; Grebitus, Carola ; Anders, Sven ; Sebranek, Joseph G..
    In: 2009 Conference, August 16-22, 2009, Beijing, China.
    RePEc:ags:iaae09:51649.

    Full description at Econpapers || Download paper

11. The Impact Of Socio-Demographic Factors And Political Perceptions On Consumer Attitudes Towards Genetically Modified Foods: An Econometric Investigation. (2009). Antonopoulou, Lina ; Papadas, Christos ; Targoutzidis, Antonis.
    In: Agricultural Economics Review.
    RePEc:ags:aergaa:58062.

    Full description at Econpapers || Download paper

12. Understanding consumer interest in product and process-based attributes for fresh produce. (2008). Thilmany, Dawn ; Bond, Jennifer Keeling.
    In: Agribusiness.
    RePEc:wly:agribz:v:24:y:2008:i:2:p:231-252.

    Full description at Econpapers || Download paper

13. Public approval of plant and animal biotechnology in South Korea: an ordered probit analysis. (2008). Govindasamy, Ramu ; Puduri, Venkata ; Jang, Ho-Min ; Onyango, Benjamin ; Hallman, William K..
    In: Agribusiness.
    RePEc:wly:agribz:v:24:y:2008:i:1:p:102-118.

    Full description at Econpapers || Download paper

14. A stakeholder approach to investigating public perception and attitudes towards agricultural biotechnology in Ghana. (2008). Yawson, Robert ; Quaye, Wilhemina ; Williams, Irene E..
    In: MPRA Paper.
    RePEc:pra:mprapa:34924.

    Full description at Econpapers || Download paper

15. What to Choose? The Value of Label Claims to Fresh Produce Consumers. (2008). Thilmany, Dawn ; Bond, Jennifer Keeling.
    In: Journal of Agricultural and Resource Economics.
    RePEc:ags:jlaare:46559.

    Full description at Econpapers || Download paper

16. Unobserved heterogeneity in the wine market: an analysis on Sardinian wine via Mixed Logit. (2008). Del Giudice, Teresa ; Lai, Maria Bonaria ; Pomarici, Eugenio.
    In: Working Papers.
    RePEc:ags:aawewp:45502.

    Full description at Econpapers || Download paper

17. Consumer preferences for extra virgin olive oil with country-of-origin and geographical indication labels in Canada. (2008). Menapace, Luisa ; Grebitus, Carola ; Colson, Gregory ; Facendola, Maria .
    In: 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida.
    RePEc:ags:aaea08:6430.

    Full description at Econpapers || Download paper

18. Determinants of consumer attitudes and purchase intentions with regard to genetically modified tomatoes. (2007). Wright, Natasha R. ; Bukenya, James O..
    In: Agribusiness.
    RePEc:wly:agribz:v:23:y:2007:i:1:p:117-130.

    Full description at Econpapers || Download paper

19. Some Problems in Estimating Willingness to Pay with Contingent Valuation Surveys: Case for Consumer Acceptance of Genetically Modified Food. (2007). Chern, Wen S. ; Kaneko, Naoya.
    In: 2007 Annual Meeting, February 4-7, 2007, Mobile, Alabama.
    RePEc:ags:saeasm:34852.

    Full description at Econpapers || Download paper

20. DIMENSIONEN DER VERBRAUCHERRESONANZ BEI DER NEUPRODUKTBEURTEILUNG VON LEBENSMITTELN (German). (2007). Menrad, Klaus ; Sparke, Kai.
    In: 47th Annual Conference, Weihenstephan, Germany, September 26-28, 2007.
    RePEc:ags:gewi07:7611.

    Full description at Econpapers || Download paper

21. Consumer attitudes toward GM food with hypothetical functional characteristics. (2007). Notaro, Sandra ; Marin, Floriana.
    In: 105th Seminar, March 8-10, 2007, Bologna, Italy.
    RePEc:ags:eaa105:7878.

    Full description at Econpapers || Download paper

22. A Mixture Model of Consumers Intended Purchase Decisions for Genetically Modified Foods. (2006). Mittelhammer, Ron C. ; Grimsrud, Kristine M..
    In: Economics Bulletin.
    RePEc:ebl:ecbull:v:3:y:2006:i:23:p:1-11.

    Full description at Econpapers || Download paper

23. Consumer Valuation of the Second Generation of Genetically Modified (GM) Foods with Benefits Disclosure. (2006). Harrison, R Wes ; Han, Jae-Hwan.
    In: 2006 Annual Meeting, February 5-8, 2006, Orlando, Florida.
    RePEc:ags:saeaso:35277.

    Full description at Econpapers || Download paper

24. The Relative Importance of Preferences for Country-of-Origin in China, France, Niger and the United States. (2006). Tanner Ehmke, Mariah ; Lusk, Jayson ; Tyner, Wallace.
    In: 2006 Annual Meeting, August 12-18, 2006, Queensland, Australia.
    RePEc:ags:iaae06:25408.

    Full description at Econpapers || Download paper

25. Identification of Consumer Segments and Its Implication on the Willingness-to-Pay Distribution: The Case of Demand for Non-Genetically Modified Vegetable Oil in the United States. (2006). Chern, Wen S. ; Kaneko, Naoya.
    In: 2006 Annual meeting, July 23-26, Long Beach, CA.
    RePEc:ags:aaea06:21194.

    Full description at Econpapers || Download paper

26. Willingness to Pay for Genetically Modified Oil, Cornflakes, and Salmon: Evidence from a U.S. Telephone Survey. (2005). Chern, Wen S. ; Kaneko, Naoya.
    In: Journal of Agricultural and Applied Economics.
    RePEc:ags:joaaec:43504.

    Full description at Econpapers || Download paper

27. A Cluster Analysis of Natural Beef Product Consumers by Shopping Behavior, Importance of Production Attributes, and Demographics. (2005). Umberger, Wendy ; Thilmany, Dawn ; Ziehl, Amanda .
    In: Journal of Food Distribution Research.
    RePEc:ags:jlofdr:26757.

    Full description at Econpapers || Download paper

28. A Meta-Analysis of Genetically Modified Food Valuation Studies. (2005). Lusk, Jayson ; Jamal, Mustafa ; Roucan, Maud ; Taulman, Lesley ; Kurlander, Lauren .
    In: Journal of Agricultural and Resource Economics.
    RePEc:ags:jlaare:30782.

    Full description at Econpapers || Download paper

29. Who Should Certify the Safety of Genetically Modified Foods?. (2005). Mazzocco, Michael ; Baker, Gregory.
    In: International Food and Agribusiness Management Review.
    RePEc:ags:ifaamr:8157.

    Full description at Econpapers || Download paper

30. Consumer Acceptance of Genetically Modified Foods in Taiwan: Is Positive Discount the Same as Negative Premium?. (2005). Chern, Wen S. ; Kaneko, Naoya.
    In: 2005 Annual meeting, July 24-27, Providence, RI.
    RePEc:ags:aaea05:19491.

    Full description at Econpapers || Download paper

31. PUBLIC APPROVAL OF PLANT AND ANIMAL BIOTECHNOLOGY IN KOREA: AN ORDERED PROBIT ANALYSIS. (2004). Govindasamy, Ramu ; Hallman, William ; Puduri, Venkata ; Jang, Ho-Min ; Onyango, Benjamin.
    In: Research Reports.
    RePEc:ags:rutfwp:18180.

    Full description at Econpapers || Download paper

32. CONSUMER ACCEPTANCE OF GENETICALLY MODIFIED FOODS IN KOREA: FACTOR AND CLUSTER ANALYSIS. (2004). Govindasamy, Ramu ; Hallman, William ; Puduri, Venkata S. ; Jang, Ho-Min ; Onyango, Benjamin.
    In: Research Reports.
    RePEc:ags:rutfwp:18179.

    Full description at Econpapers || Download paper

33. CONSUMER ACCEPTANCE OF GENETICALLY MODIFIED FOODS: THE ROLE OF PRODUCT BENEFITS AND PERCEIVED RISKS. (2004). Onyango, Benjamin.
    In: Journal of Food Distribution Research.
    RePEc:ags:jlofdr:27144.

    Full description at Econpapers || Download paper

34. Consumer Acceptance of Nutritionally Enhanced Genetically Modified Food: Relevance of Gene Transfer Technology. (2004). Nayga, Rodolfo ; Onyango, Benjamin M..
    In: Journal of Agricultural and Resource Economics.
    RePEc:ags:jlaare:30919.

    Full description at Econpapers || Download paper

35. Identification of Niche Market for Hanwoo Beef: Understanding Korean Consumer Preference for Beef using Market Segment Analysis. (2004). Kim, Renee ; Boyd, Milton.
    In: International Food and Agribusiness Management Review.
    RePEc:ags:ifaamr:8152.

    Full description at Econpapers || Download paper

36. Willingness-to-Accept and Willingness-to-Pay for GM and Non-GM Food: UK Consumers. (2004). Moon, Wanki ; Balasubramanian, Siva K. ; Rimal, Arbindra.
    In: 2004 Annual meeting, August 1-4, Denver, CO.
    RePEc:ags:aaea04:20138.

    Full description at Econpapers || Download paper

37. AGRICULTURAL INPUT MARKET SEGMENTS: WHO IS BUYING?. (2004). Wilson, Christine ; Foley, Daniel.
    In: 2004 Annual meeting, August 1-4, Denver, CO.
    RePEc:ags:aaea04:19997.

    Full description at Econpapers || Download paper

38. CONSUMER ACCEPTANCE OF GENETICALLY MODIFIED FOODS: ROLE OF PRODUCT BENEFITS AND PERCEIVED RISKS. (2003). Onyango, Benjamin.
    In: Research Reports.
    RePEc:ags:rutfwp:18182.

    Full description at Econpapers || Download paper

39. NUTRITIONAL BENEFITS AND CONSUMER WILLINGNESS TO BUY GENETICALLY MODIFIED FOODS. (2003). Adelaja, Adesoji ; Hallman, William ; Hossain, Ferdaus ; Schilling, Brian ; Onyango, Benjamin.
    In: Journal of Food Distribution Research.
    RePEc:ags:jlofdr:27934.

    Full description at Econpapers || Download paper

40. CONSUMER PREFERENCES AND WILLINGNESS TO PAY FOR FOOD LABELING: A DISCUSSION OF EMPIRICAL STUDIES. (2003). McCluskey, Jill ; Loureiro, Maria.
    In: Journal of Food Distribution Research.
    RePEc:ags:jlofdr:27051.

    Full description at Econpapers || Download paper

41. COUNTRY-OF-ORIGIN LABELING OF BEEF PRODUCTS: U.S. CONSUMERS PERCEPTIONS. (2003). Umberger, Wendy ; FEUZ, Dillon M. ; Calkins, Chris R. ; Sitz, Bethany M..
    In: Journal of Food Distribution Research.
    RePEc:ags:jlofdr:27050.

    Full description at Econpapers || Download paper

42. PUBLIC PERCEPTIONS OF BIOTECHNOLOGY AND ACCEPTANCE OF GENETICALLY MODIFIED FOOD. (2003). Hallman, William ; Hossain, Ferdaus ; Schilling, Brian ; Onyango, Benjamin.
    In: Journal of Food Distribution Research.
    RePEc:ags:jlofdr:27047.

    Full description at Econpapers || Download paper

43. Consumer Acceptance of Genetically Modified Food Products in the Developing World. (2003). Wahl, Thomas ; McCluskey, Jill ; Curtis, Kynda.
    In: 2003 Conference (47th), February 12-14, 2003, Fremantle, Australia.
    RePEc:ags:aare03:57858.

    Full description at Econpapers || Download paper

44. MARKET SEGMENTATION WITHIN CONTINGENT VALUATION. (2003). Mittelhammer, Ron ; Grimsrud, Kristine.
    In: 2003 Annual meeting, July 27-30, Montreal, Canada.
    RePEc:ags:aaea03:22108.

    Full description at Econpapers || Download paper

45. A RISK PERCEPTION ANALYSIS OF GENETICALLY MODIFIED FOODS BASED ON STATED PREFERENCES. (2003). Loureiro, Maria ; Bugbee, Marcia .
    In: 2003 Annual meeting, July 27-30, Montreal, Canada.
    RePEc:ags:aaea03:22017.

    Full description at Econpapers || Download paper

46. CONSUMER RESPONSE TO GMO FOODS: BRANDING, CERTIFICATION, AND CONSUMER CHARACTERISTICS. (2002). Mazzocco, Michael A. ; Baker, Gregory.
    In: 2002 Annual Meeting, July 28-31, 2002, Long Beach, California.
    RePEc:ags:waealb:36562.

    Full description at Econpapers || Download paper

47. PUBLIC PERCEPTIONS OF BIOTECHNOLOGY AND ACCEPTANCE OF GENETICALLY MODIFIED FOOD. (2002). Adelaja, Adesoji ; Hallman, William ; Hossain, Ferdaus ; Schilling, Brian ; Onyango, Benjamin.
    In: Research Reports.
    RePEc:ags:rutfwp:18185.

    Full description at Econpapers || Download paper

48. UNCOVERING FACTORS INFLUENCING PUBLIC PERCEPTIONS OF FOOD BIOTECHNOLOGY. (2002). Adelaja, Adesoji ; Hallman, William ; Hossain, Ferdaus ; Schilling, Brian ; Onyango, Benjamin.
    In: Research Reports.
    RePEc:ags:rutfwp:18178.

    Full description at Econpapers || Download paper

49. CONSUMER ACCEPTANCE OF FOOD BIOTECHNOLOGY: WILLINGNESS TO BUY GENETICALLY MODIFIED FOOD PRODUCTS. (2002). Adelaja, Adesoji ; Hallman, William ; Hossain, Ferdaus ; Schilling, Brian ; Onyango, Benjamin.
    In: Research Reports.
    RePEc:ags:rutfwp:18169.

    Full description at Econpapers || Download paper

50. CONSUMER ATTITUDES TOWARDS GENETICALLY MODIFIED FOODS IN NORWAY. (2002). Wahl, Thomas ; McCluskey, Jill ; Loureiro, Maria ; Grimsrud, Kristine.
    In: 2002 Annual meeting, July 28-31, Long Beach, CA.
    RePEc:ags:aaea02:19818.

    Full description at Econpapers || Download paper

Report date: 2025-10-05 22:49:20 || Missing content? Let us know