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1. Why Might Organic Labels Fail to Influence Consumer Choices? Marginal Labelling and Brand Equity Effects. (2012). Renaudin, Valerie ; Benoit-Moreau, Florence ; Larceneux, Fabrice.
   In: Journal of Consumer Policy.
   RePEc:kap:jcopol:v:35:y:2012:i:1:p:85-104.

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2. Why Might Organic Labels Fail to Influence Consumer Choices? Marginal Labelling and Brand Equity Effects. (2012). Larceneux, Fabrice ; Renaudin, Valerie ; Benoit-Moreau, Florence.
   In: Post-Print.
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3. Facilitating healthy choice at the point of sale: fine-tuning nutrition labels versus editing choice?. (2012). Aschemann-Witzel, Jessica.
   In: 2012 AAEA/EAAE Food Environment Symposium.
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4. Truthful, Misguiding Labels: The Implications of Labeling Production Processes rather than their Outcomes. (2012). Kroll, Stephan ; Costanigro, Marco ; Deselnicu, Oana .
   In: 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington.
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5. Certification Logos in the Market for Organic Food: What are Consumers Willing to Pay for Different Logos?. (2011). Hamm, Ulrich ; Janssen, Meike.
   In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
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6. Consumers’ Valuation for European food quality labels: Importance of Label Information Provision. (2011). Nayga, Rodolfo ; Caputo, Vincenzina ; Aprile, Maria Carmela.
   In: 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland.
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7. Portuguese Retailers’ Motivations to Adopt Front of Pack Nutrition Labels: A Qualitative Analysis. (2011). Sottomayor, Miguel ; Monjardino de Souza Monteiro, Diogo ; Souza Monteiro, Diogo M., ; Caldeira, Monica .
   In: 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania.
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8. Are Stated Preferences Confirmed by Purchasing Behaviours? The Case of Fair Trade-Certified Bananas in Switzerland. (2010). Mahe, Thuriane.
   In: Journal of Business Ethics.
   RePEc:kap:jbuset:v:92:y:2010:i:2:p:301-315.

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9. Keine Chance für genetisch veränderte Lebensmittel in Deutschland? Eine experimentelle Analyse von Zahlungsbereitschaften. (2009). Scatasta, Sara ; Dannenberg, Astrid ; Sturm, Bodo.
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10. GMO Testing Strategies and Implications for Trade: A Game Theoretic Approach. (2009). Konduru, Srinivasa ; Kalaitzandonakes, Nicholas ; Magnier, Alexandre.
    In: 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin.
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11. Is the Obesity Epidemic a Public Health Problem? A Decade of Research on the Economics of Obesity. (2008). Posner, Richard ; Philipson, Tomas.
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12. Biotechnology and the Development of Food Markets: Retrospect and Prospects. (2008). Moschini, GianCarlo.
    In: Staff General Research Papers Archive.
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13. Affect or information? Labeling policy and consumer valuation of rBST free and organic characteristics of milk. (2008). Kolodinsky, Jane.
    In: Food Policy.
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14. The 30-Year Challenge: Agricultures Strategic Role in Feeding and Fueling a Growing World. (2008). Thompson, Wyatt.
    In: Issue Reports.
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15. Market and Welfare Effects of Mandatory Country-of-Origin Labeling in the US Specialty Crops Sector. (2008). Plastina, Alejandro ; Pick, Daniel ; Giannakas, Konstantinos.
    In: 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida.
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16. Effectiveness of COOL in the U.S. Seafood Industry. (2008). Joseph, Siny ; Lavoie, Nathalie.
    In: 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida.
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17. Australian Consumers Concerns and Preferences for Food Policy Alternatives. (2008). Umberger, Wendy ; Stringer, Randy ; Scott, Emily M..
    In: 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida.
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18. An examination of income-related disparities in the nutritional quality of food selections among Canadian households from 1986-2001. (2007). Tarasuk, Valerie S. ; Ricciuto, Laurie E..
    In: Social Science & Medicine.
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19. If we label it, will they care? The effect of GM-ingredient labelling on consumer responses. (2006). Heslop, Louise .
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20. Private, National, and International Food-Safety Standards. (2006). Mitchell, Lorraine ; Buzby, Jean.
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21. An Experimental Investigation of Consumer Willingness to Pay for Non-GM Foods When an Organic Option Is Present. (2006). Bernard, John ; Gifford, Katie ; Zhang, Chao.
    In: Agricultural and Resource Economics Review.
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22. Supply Chain Management and the Changing Structure of U.S. Organic Produce. (2006). Woods, Timothy ; Tondel, Fabien .
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23. On the Segregation of Genetically Modified, Conventional, and Organic Products in European Agriculture: A Multi-Market Equilibrium Analysis. (2005). Moschini, GianCarlo ; Cembalo, Luigi ; Bulut, Harun.
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24. Labeling Regulations and Segregation of First- And Second-Generation Genetically Modified Products: Innovation Incentives and Welfare Effects. (2005). Moschini, GianCarlo ; Lapan, Harvey.
    In: Staff General Research Papers Archive.
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25. Governing the coffee chain: The role of voluntary regulatory Systems. (2005). Pelupessy, Wim ; Muradian, Roldan.
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26. Third-party certification in the global agrifood system. (2005). Hatanaka, Maki ; Busch, Lawrence ; Bain, Carmen.
    In: Food Policy.
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27. Nutrition Labeling in the Food-Away-From-Home Sector: An Economic Assessment. (2005). Variyam, Jayachandran N..
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28. Exogenous vs. Endogenous Consumer Preferences and Knowledge about Nutrition. (2005). Everett, Rachel ; Mojduska, Eliza ; Nemana, Aparna .
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29. Product differentiation under the WTO; An analysis of labelling and tariff or tax measures concerning farm animal welfare. (2005). Eaton, Derek ; Achterbosch, Thom ; Bourgeois, J..
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30. An Experimental Investigation of Willingness to Pay for Non-GM and Organic Food Products. (2005). Bernard, John ; Toensmeyer, Ulrich C. ; Bacon, Richard ; Gifford, Katie .
    In: 2005 Annual meeting, July 24-27, Providence, RI.
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31. Certification of Pork Products. (2005). Nilsson, Tomas ; Foster, Kenneth.
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32. Integrated Agriculture Labelling and consumer information: retailers strategies and regulatory issues in the European context. (2005). Mazé, Armelle ; maze, armelle.
    In: 2005 Annual meeting, July 24-27, Providence, RI.
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33. Innovation and Trade with Endogenous Market Failure: The Case of Genetically Modified Products. (2004). Moschini, GianCarlo ; Lapan, Harvey.
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    RePEc:isu:genres:2109.

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34. Preferences and willingness to pay for GM labeling policies. (2004). Loureiro, Maria ; Hine, Susan.
    In: Food Policy.
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35. AN ANALYSIS OF PRODUCERS OPINIONS ON MANDATORY LABELING OF GM PRODUCTS. (2004). Wheelock, Gerald ; Kebede, Ellene ; Chaverest, Elicia L. ; CHEMBEZI, Duncan M..
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36. Labelling issues of organic and GM foods in Australia. (2004). Chang, Hui-Shung.
    In: 2004 Conference (48th), February 11-13, 2004, Melbourne, Australia.
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37. WILL COUNTRY-OF-ORIGIN LABELING (COOL) BE COOL FOR THE U.S. MEAT INDUSTRY?. (2004). Zhang, Tong ; Chung, Chanjin ; Peel, Derrell.
    In: 2004 Annual meeting, August 1-4, Denver, CO.
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38. The effects of information on producer and consumer incentives to undertake food safety efforts: A theoretical model and policy implications. (2003). Riggs, Lynn ; Elamin H. Elbasha*, .
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39. INFORMATION AS A DOUBLE-EDGED SWORD: THE ECONOMIC AND WELFARE CONSEQUENCES OF CERTIFIED LABELING FOR CREDENCE ATTRIBUTES. (2003). Hoehn, John ; Deaton, James B..
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40. EMERGING ROLES FOR FOOD LABELS: INFORM, PROTECT, PERSUADE. (2003). Armbruster, Walter J. ; Henneberry, Shida Rastegari.
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41. Consumer Willingness to Pay for Genetically Modified Food Labels in a Market with Diverse Information: Evidence from Experimental Auctions. (2003). Tegene, Abebayehu ; Shogren, Jason ; Rousu, Matthew ; Huffman, Wallace E..
    In: Journal of Agricultural and Resource Economics.
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42. CURRENT ISSUES AFFECTING TRADE AND TRADE POLICY: AN ANNOTATED LITERATURE REVIEW. (2003). Langley, Suchada ; Chambers, William ; Miller, Andrew D..
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43. CURRENT ISSUES AFFECTING TRADE AND TRADE POLICY: AN ANNOTATED LITERATURE REVIEW. (2003). Langley, Suchada ; Chambers, William ; Miller, Andrew D..
    In: Working Papers.
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44. CHANGING CONSUMER DEMAND AND ITS IMPACT ON CANADIAN AGRICULTURAL POLICY AND TRADE. (2003). Zafiriou, Margaret ; Ominsiki, P. ; Robbins, L. ; Karamchandani, D..
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45. CONSUMERS’ PREFERENCES, CREDENCE GOODS AND THE WTO SPS AGREEMENT. (2003). MacLaren, Donald.
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46. Who Benefits from Quality Labelling? Segregation Costs, International Trade and Producer Outcomes. (2003). Jackson, Lee Ann.
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47. INFORMATION AS A DOUBLE-EDGE SWORD: IMPLICATIONS FOR FOOD STANDARDS AND LABELS. (2003). Hoehn, John ; Deaton, James B..
    In: 2003 Annual meeting, July 27-30, Montreal, Canada.
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48. ENDOGENOUS CONSUMER PREFERENCES AND KNOWLEDGE ABOUT NUTRITION. (2003). Everett, Rachel M. ; MOJDUSZKA, Eliza M..
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49. Trusting Labels: A Matter of Numbers?. (2002). Thomas, Liebi.
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50. Should the United States Regulate Mandatory Labeling for Genetically Modified Foods?. (2002). Tegene, Abebayehu ; Shogren, Jason ; Rousu, Matthew ; Huffman, Wallace.
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51. Competitividad de las cooperativas hortofrutícolas: análisis del impacto económico de las acciones de calidad y medioambientales en las OPFH andaluzas. (2002). Gomez, Emilio Galdeano.
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52. Eco-Labels for Credence Attributes: The Case of Shade-Grown Coffee. (2002). Larson, Bruce A..
    In: Research Reports.
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53. WHY DO FOOD MANUFACTURERS INTRODUCE NEW PRODUCTS?. (2002). Schluter, Gerald ; Lee, Cheryl Hill.
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54. ISSUES AND TRENDS IN THE U.S. FIELD CROP SECTOR. (2002). Johnson, Demcey.
    In: Proceedings of the 7th Agricultural and Food Policy Systems Information Workshop, 2001: Structural Change as a Source of Trade Disputes Under NAFTA.
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55. Environmental and Quality Improvement Practices: Their Analysis as Components of the Value Added in Horticultural Firms. (2002). RodriguezRodriguez, Manuel ; Cespedeslorente, Jose ; Gomez, Emilio Galdeano.
    In: 2002 International Congress, August 28-31, 2002, Zaragoza, Spain.
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56. SHOULD THE UNITED STATES INITIATE A MANDATORY LABELING POLICY FOR GENETICALLY MODIFIED FOODS?. (2002). Tegene, Abebayehu ; Shogren, Jason ; Rousu, Matthew ; Huffman, Wallace E..
    In: 2002 Annual meeting, July 28-31, Long Beach, CA.
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57. THE ROLE OF PRODUCT ATTRIBUTES IN THE AGRICULTURAL NEGOTIATIONS. (2001). Wilson, John ; Unnevehr, Laurian ; Sheldon, Ian ; Roberts, Donna ; Otsuki, Tsunehiro ; Orden, David ; Caswell, Julie.
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58. ECONOMICS OF FOOD LABELING. (2000). Mitchell, Lorraine ; Golan, Elise ; Kuchler, Fred.
    In: Agricultural Economic Reports.
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