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46. The effects of service quality, perceived value and trust in home delivery service personnel on customer satisfaction: Evidence from a developing country. (2021). Thurasamy, Ramayah ; Hasan, Najmul ; Aljaberi, Musheer A ; Hossain, Md Uzir ; Hamid, Mahmud ; al Halbusi, Hussam ; Thiam, Rodney Lim.
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47. Impact of apps aesthetics on revisit intentions of food delivery apps: The mediating role of pleasure and arousal. (2021). Kumar, Sushant ; Hsieh, Jung-Kuei ; Jain, Aarushi.
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48. Mapping disruption and resilience mechanisms in food systems. (2020). Watson, Derrill ; Rotter, Reimund ; Korsten, Lise ; Harris, Jody ; Almekinders, Conny ; Waddington, Stephen ; Akter, Sonia ; Savary, Serge.
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49. Dismissals and Temporary Leaves in Romanian Companies in the Context of Low Demand and Cash Flow Problems during the COVID-19 Economic Lockdown. (2020). Netian, Tefan Andrei ; Turnea, Elena-Sabina ; Vod, Ana Iolanda ; Gu, Alexandra Luciana.
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50. COVID-19 and Disruption in Management and Education Academics: Bibliometric Mapping and Analysis. (2020). Silva, Rui ; Franco, Mario ; Rodrigues, Margarida.
    In: Sustainability.
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