1. The document discusses the impact of substrate quality and soil carbon saturation on the carbon utilization efficiency of microbes. It defines key concepts like carbon utilization efficiency, microbial yield coefficient, and soil carbon saturation.
2. Soil carbon saturation is the unique limit of carbon stabilization in soil as a function of carbon input levels, based on four carbon pools with varying levels of protection. Above the saturation level, additional carbon inputs are not stabilized and are lost.
3. Carbon utilization efficiency refers to the efficiency with which microbes convert consumed carbon into microbial biomass. It can be estimated using the microbial yield coefficient, which is the amount of biomass carbon produced per unit of substrate carbon consumed.