This document reviews the effects of different biodiesel feedstocks on engine performance and emissions. It begins with an abstract that outlines the focus on alternative fuels due to concerns over energy security, pollution, and fossil fuel depletion. The review then examines various biodiesel feedstocks including vegetable oils, waste cooking oil, and algae. It discusses the properties of different biodiesels including density, viscosity, flash point, and calorific value. Finally, it summarizes several studies that tested biodiesels from sources like pongamia, moringa, and coconut on diesel engines and analyzed impacts on factors such as fuel consumption, emissions, and efficiency.