Finalminilessonplan 2
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To make cookies, you will need ingredients like sugar, butter, eggs, flour, baking soda, salt and chocolate chips or nuts. You will also require kitchen tools such as measuring cups and spoons, a bowl, spoon, and cookie sheet. The instructions are to cream the butter and sugars, then mix in the remaining wet and dry ingredients. Form the dough into logs, chill, slice, and bake until lightly browned for 8-10 minutes. Allow the cookies to cool before enjoying.
Finalminilessonplan 2
- 1. Making your favorite cookieCool Kids in the KitchenPrepared By: Mrs. Flackus
- 2. Learn the LingoBake: to cook food in the ovenChill: to place a food in the refrigerator to make it coldCombine: to mix ingredients together. Most often this is done in a bowlSlice: to use a knife to cut a food into pieces that are the same thickness
- 3. Kitchen GadgetsHeat resistant spatulaDry measuring cupsLiquid measuring cupsMeasuring spoonsTable knifeOven mittsCookie sheetWax paperWooden spoonWire cooling rack
- 4. Food You’ll Need1 teaspoon of vanilla¾ cup granulated sugar¾ cup packed brown sugar1 cup softened margarine or butter1 egg2 ¼ cups all purpose flour1 teaspoon baking soda½ teaspoon salt1 package of semisweet chocolate chips 1 cup of coarsely chopped nuts (optional)
- 5. Step 1Heat the oven to 375 degrees and crack eggs into bowl.
- 6. Step 2Mix both sugars, butter, vanilla, and egg in a large bowl with a wooden spoon.Stir in flour, baking soda and salt. Mix well. Stir in any type of chocolate chips, M&M’s, or nuts.
- 7. Step 3Scoop out dough and blob on paper
- 8. Step 4Turn paper so cookie dough is facing you and form into the shape of a long snake. Roll it up.
- 9. Step 5Chill dough in freezer
- 10. Step 6Slice dough into even pieces
- 11. Step 7Place onto un-greased cookie sheet
- 12. Step 8Bake until lightly brown 8-10 minutes
- 13. Step 9Using oven mitts carefully remove from oven
- 14. Step 10Place cookies on wire cooling rack for 1 minute. Enjoy!