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SUBJECT : MICROALGAL TECHNOLOGY
P.DIVYA,
1’ST M.SC MICROBIOLOGY,
DEPARTMENT OF MICROBIOLOGY,
VIVEKANANDHA ARTS AND SCIENCE COLLEGE FOR
WOMEN
SANKARI,SALEM.
INTRODUCTION
 Microalgae are microscopic algae that can be
found in various aquatic environments.
 They are known for their high photosynthetic
efficiency and ability to produce valuable
compounds.
 This presentation explores the harvesting
techniques used to unlock the potential of
microalgae for various application.
IMPORTANCE OF
MICROALGAE
 Microalgae play a crucial role in ecosystem
balance and are a promising source of biofuels,
nutraceuticals, and bioplastics.
 Their high growth rate and biomass
productivity make them ideal candidates for
sustainable production.
 Efficient harvesting techniques are essential to
maximize the utilization of microalgae
resources.
CONVENTIONAL
HARVESTING METHODS
 Conventional methods for microalgae
harvesting include sedimentation,
centrifugation, and filtration.
 Sedimentation relies on the settling velocity of
microalgae, while centrifugation utilizes
centrifugal force to separate the cells.
 Filtration involves passing the culture through
different types of filters to capture the
microalgae biomass.
EMERGING HARVESTING
TECHNOLOGIES
 New technologies are being developed to
improve microalgae harvesting efficiency.
 Flocculation techniques use chemicals or
natural flocculants to aggregate microalgae
cells, enabling easier separation.
 Electro-coagulation applies electric currents to
induce coagulation and precipitation of
microalgae.
 Microfiltration and ultrafiltration offer more
precise separation based on size and provide
higher purity of harvested.
HARVESTING CHALLENGES
 Despite advancements, microalgae harvesting
still faces challenges.
 Factors like cell size variability, cell fragility,
and energy consumption pose obstacles to
efficient separation.
 Additionally, cost-effective scalability of
harvesting techniques remains a concern for
large-scale microalgae production.
HARVESTING
TECHNIQUE
APPLICATIONS OF
HARVESTED MICROALGAE
 Harvested microalgae can be utilized in various
industries.
 They can serve as a sustainable source of
biofuels, animal feed, food supplements, and
cosmetic ingredients.
 The rich nutritional profile and bioactive
compounds present in microalgae make them
valuable resources for improving human and
environmental health.
CONCLUSION
 Microalgae harvesting techniques are crucial
for unlocking the potential of these microscopic
organisms.
 Conventional methods and emerging
technologies offer solutions for efficient
separation, enabling the utilization of
microalgae in various industries.
 Overcoming challenges and investing in future
advancements will pave the way for a
sustainable and valuable microalgae-based
economy.
Harvesting of microalgae biomass

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Harvesting of microalgae biomass

  • 1. SUBJECT : MICROALGAL TECHNOLOGY P.DIVYA, 1’ST M.SC MICROBIOLOGY, DEPARTMENT OF MICROBIOLOGY, VIVEKANANDHA ARTS AND SCIENCE COLLEGE FOR WOMEN SANKARI,SALEM.
  • 2. INTRODUCTION  Microalgae are microscopic algae that can be found in various aquatic environments.  They are known for their high photosynthetic efficiency and ability to produce valuable compounds.  This presentation explores the harvesting techniques used to unlock the potential of microalgae for various application.
  • 3. IMPORTANCE OF MICROALGAE  Microalgae play a crucial role in ecosystem balance and are a promising source of biofuels, nutraceuticals, and bioplastics.  Their high growth rate and biomass productivity make them ideal candidates for sustainable production.  Efficient harvesting techniques are essential to maximize the utilization of microalgae resources.
  • 4. CONVENTIONAL HARVESTING METHODS  Conventional methods for microalgae harvesting include sedimentation, centrifugation, and filtration.  Sedimentation relies on the settling velocity of microalgae, while centrifugation utilizes centrifugal force to separate the cells.  Filtration involves passing the culture through different types of filters to capture the microalgae biomass.
  • 5. EMERGING HARVESTING TECHNOLOGIES  New technologies are being developed to improve microalgae harvesting efficiency.  Flocculation techniques use chemicals or natural flocculants to aggregate microalgae cells, enabling easier separation.  Electro-coagulation applies electric currents to induce coagulation and precipitation of microalgae.  Microfiltration and ultrafiltration offer more precise separation based on size and provide higher purity of harvested.
  • 6. HARVESTING CHALLENGES  Despite advancements, microalgae harvesting still faces challenges.  Factors like cell size variability, cell fragility, and energy consumption pose obstacles to efficient separation.  Additionally, cost-effective scalability of harvesting techniques remains a concern for large-scale microalgae production.
  • 8. APPLICATIONS OF HARVESTED MICROALGAE  Harvested microalgae can be utilized in various industries.  They can serve as a sustainable source of biofuels, animal feed, food supplements, and cosmetic ingredients.  The rich nutritional profile and bioactive compounds present in microalgae make them valuable resources for improving human and environmental health.
  • 9. CONCLUSION  Microalgae harvesting techniques are crucial for unlocking the potential of these microscopic organisms.  Conventional methods and emerging technologies offer solutions for efficient separation, enabling the utilization of microalgae in various industries.  Overcoming challenges and investing in future advancements will pave the way for a sustainable and valuable microalgae-based economy.