The document discusses the layout, sections, and equipment of hotel front offices. It describes the main sections of a front office as reservation, reception, information desk, cashier, travel desk, communication, bell desk, and concierge. It provides details on the functions of each section. The document also outlines how the front office coordinates with other departments like housekeeping, food and beverage, engineering, and sales. It concludes with a list and images of manual and automatic equipment used in front office operations.