This document provides instructions for implementing the first step ("Sort") of a 5S process. It describes tagging unwanted items and removing them to a sorting area to clean up workstations. Only necessary tools and supplies needed for work should remain. Tagged items are categorized by color codes and decisions are made about whether to store, scrap, or dispose of them. The goal is to only keep necessary items so the workspace is clean and efficient. Step 2 ("Set in Order") instructions involve arranging the workspace so everything has a designated place and common items are easily accessible to reduce wasted time and movements. Areas will be marked off and labeled, tools put away when not in use, and all parts and equipment kept in their proper places for safety and