Physical control methods aim to reduce pest populations by altering the physical environment or directly impacting pests physically. This includes using temperature, moisture, light, sound, and radiation to control pests. Specific techniques discussed are heating or cooling stored products to target temperatures, using steam or hot water vapors, manipulating oxygen levels, using light traps or sterilizing pests with radiation. Desiccants like diatomaceous earth or china clay are also reviewed which work by absorbing the waxy cuticle of insects and dehydrating them.