This document provides information and instructions for measuring fluid viscosity using various laboratory instruments. It begins with definitions of viscosity, density, and rheology. It then describes different types of viscometers including the falling ball viscometer, capillary tube viscometers like the Ostwald viscometer, and rotational viscometers. The document provides details on operating the Ruska rolling ball viscometer and calculating viscosity. It also discusses Newtonian and non-Newtonian fluid behavior and factors that influence viscosity like temperature, pressure, and molecular weight.