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TYPES OF SOILS IN INDIA -
ONELINER
Dr. K. VANANGAMUDI
Former Dean (Agriculture),
Tamil Nadu Agricultural University,
Coimbatore-641003,
Tamil Nadu, India.
 India's diverse geography and climate have resulted in a variety of soil
types. Understanding these soils is essential for optimizing agricultural
practices and promoting sustainable land use.
1. What is Soil?
 Soil is a mixture of rock debris and organic materials formed on the Earth’s
surface.
 It comprises mineral particles, humus, water, and air.
 Soil formation is influenced by natural forces such as changes in
temperature, water flow, wind, glaciers, and decomposers' activity.
 It takes millions of years to form just a few centimetres of soil.
2. Types of Soils in India
 The Indian Council of Agriculture Research (ICAR) classifies Indian
soils into eight categories:
1. Alluvial Soils
2. Red Soils
3. Black Soils (Regur)
4. Desert Soils
5. Laterite Soils
6. Mountain Soils
7. Alkaline Soils
8. Peaty and Marshy Soils
1. Alluvial Soils
Distribution
 Found mainly in the Indo-Ganga-Brahmaputra Plains, Narmada and Tapi
Valleys, and Eastern and Western Coastal Plains.
Characteristics
 Covers 46% of India’s total area and supports ~40% of its population.
 Colour: Light grey to ash grey.
 Texture: Sandy to silty loam.
 Well-drained in some areas, poorly drained in others.
Chemical Properties
 Low in nitrogen but adequate in potash, phosphoric acid, and alkali.
Types
 Khadar Soil: Found in flood plains; enriched annually by silt deposits.
 Bhangar Soil: Above flood level, well-drained, and rich in organic matter.
Suitable Crops
 Rice, wheat, sugarcane, maize, pulses, oilseeds, and vegetables.
2. Red and Yellow Soils
Distribution
 Primarily in the Peninsula, including Tamil Nadu, Karnataka, Maharashtra,
Andhra Pradesh, Chhattisgarh, and Odisha.
Characteristics
 Covers18.5% of India’s area.
 Red due to ferric oxide; yellow when hydrated.
 Texture varies from sandy to clay loam.
Chemical Properties
 Deficient in nitrogen, phosphate, and organic matter.
 Prone to intense leaching in high rainfall areas.
Suitable Crops
 Wheat, cotton, pulses, millets, oilseeds, and orchards.
3. Black Soils (Regur)
Distribution
 Found in Gujarat, Maharashtra, Madhya Pradesh, Andhra Pradesh, and
Karnataka.
Characteristics
 Covers 15% of India’s area.
 High water-retention capacity.
 Develop wide cracks in dry seasons, aiding in "self-ploughing."
Chemical Properties
 Rich in iron, lime, calcium, and magnesium but deficient in nitrogen and
phosphorous.
Suitable Crops
 Cotton, pulses, sugarcane, tobacco, and citrus fruits.
4. Desert Soils
Distribution
 Located in Rajasthan, Gujarat, and parts of Haryana and Punjab.
Characteristics
 Sandy and gravelly with low organic matter.
 Low water-retention capacity but fertile when irrigated.
Chemical Properties
 High in soluble salts and calcium carbonate but low in nitrogen.
Suitable Crops
 Bajra, pulses, guar, and fodder.
5. Laterite Soils
Distribution
 Found in high rainfall areas like the Western Ghats, Eastern Ghats, and hill
regions of Odisha and Meghalaya.
Characteristics
 Rich in iron oxide and aluminium.
 Hardens upon exposure to air, making it usable as bricks.
Chemical Properties
 Poor in nitrogen, potash, and organic matter but responds well to manuring.
Suitable Crops
 Rice, ragi, sugarcane, and cashew nuts.
6. Mountain Soils
Distribution
 Found in hilly regions of the Himalayas and north-eastern states.
Characteristics
 Highly acidic and porous.
 Varies in fertility based on altitude.
Suitable Crops
 Tea, coffee, spices, and temperate fruits.
7. Saline and Alkaline Soils
Distribution
 Found in Rajasthan, Haryana, Punjab, and Uttar Pradesh.
Characteristics
 High in sodium chloride and sodium sulphate.
 Poor water-retention capacity.
Reclamation
 Improved drainage, gypsum application, and salt-resistant crops like
barseem and leguminous plants.
8. Peaty and Marshy Soils
Distribution
 Found in Kerala (Kottayam, Alappuzha) and the Sundarbans.
Characteristics
 Rich in organic matter but highly saline.
 Suitable for rice cultivation.
3. Conclusion
 The diversity of soils in India reflects its rich geographical and climatic
variations.
 Each soil type has unique properties, influencing its suitability for specific
crops and agricultural practices.
 Understanding and managing these soils through scientific methods and
sustainable practices is vital for improving crop yields and conserving soil
health.

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Soil Science: Types of Soils in India - Oneliner.pdf

  • 1. TYPES OF SOILS IN INDIA - ONELINER Dr. K. VANANGAMUDI Former Dean (Agriculture), Tamil Nadu Agricultural University, Coimbatore-641003, Tamil Nadu, India.  India's diverse geography and climate have resulted in a variety of soil types. Understanding these soils is essential for optimizing agricultural practices and promoting sustainable land use. 1. What is Soil?  Soil is a mixture of rock debris and organic materials formed on the Earth’s surface.  It comprises mineral particles, humus, water, and air.  Soil formation is influenced by natural forces such as changes in temperature, water flow, wind, glaciers, and decomposers' activity.  It takes millions of years to form just a few centimetres of soil. 2. Types of Soils in India  The Indian Council of Agriculture Research (ICAR) classifies Indian soils into eight categories: 1. Alluvial Soils 2. Red Soils
  • 2. 3. Black Soils (Regur) 4. Desert Soils 5. Laterite Soils 6. Mountain Soils 7. Alkaline Soils 8. Peaty and Marshy Soils 1. Alluvial Soils Distribution  Found mainly in the Indo-Ganga-Brahmaputra Plains, Narmada and Tapi Valleys, and Eastern and Western Coastal Plains. Characteristics  Covers 46% of India’s total area and supports ~40% of its population.  Colour: Light grey to ash grey.  Texture: Sandy to silty loam.  Well-drained in some areas, poorly drained in others. Chemical Properties  Low in nitrogen but adequate in potash, phosphoric acid, and alkali. Types  Khadar Soil: Found in flood plains; enriched annually by silt deposits.  Bhangar Soil: Above flood level, well-drained, and rich in organic matter. Suitable Crops  Rice, wheat, sugarcane, maize, pulses, oilseeds, and vegetables.
  • 3. 2. Red and Yellow Soils Distribution  Primarily in the Peninsula, including Tamil Nadu, Karnataka, Maharashtra, Andhra Pradesh, Chhattisgarh, and Odisha. Characteristics  Covers18.5% of India’s area.  Red due to ferric oxide; yellow when hydrated.  Texture varies from sandy to clay loam. Chemical Properties  Deficient in nitrogen, phosphate, and organic matter.  Prone to intense leaching in high rainfall areas. Suitable Crops  Wheat, cotton, pulses, millets, oilseeds, and orchards. 3. Black Soils (Regur) Distribution  Found in Gujarat, Maharashtra, Madhya Pradesh, Andhra Pradesh, and Karnataka. Characteristics  Covers 15% of India’s area.  High water-retention capacity.  Develop wide cracks in dry seasons, aiding in "self-ploughing."
  • 4. Chemical Properties  Rich in iron, lime, calcium, and magnesium but deficient in nitrogen and phosphorous. Suitable Crops  Cotton, pulses, sugarcane, tobacco, and citrus fruits. 4. Desert Soils Distribution  Located in Rajasthan, Gujarat, and parts of Haryana and Punjab. Characteristics  Sandy and gravelly with low organic matter.  Low water-retention capacity but fertile when irrigated. Chemical Properties  High in soluble salts and calcium carbonate but low in nitrogen. Suitable Crops  Bajra, pulses, guar, and fodder. 5. Laterite Soils Distribution  Found in high rainfall areas like the Western Ghats, Eastern Ghats, and hill regions of Odisha and Meghalaya.
  • 5. Characteristics  Rich in iron oxide and aluminium.  Hardens upon exposure to air, making it usable as bricks. Chemical Properties  Poor in nitrogen, potash, and organic matter but responds well to manuring. Suitable Crops  Rice, ragi, sugarcane, and cashew nuts. 6. Mountain Soils Distribution  Found in hilly regions of the Himalayas and north-eastern states. Characteristics  Highly acidic and porous.  Varies in fertility based on altitude. Suitable Crops  Tea, coffee, spices, and temperate fruits. 7. Saline and Alkaline Soils Distribution  Found in Rajasthan, Haryana, Punjab, and Uttar Pradesh. Characteristics  High in sodium chloride and sodium sulphate.
  • 6.  Poor water-retention capacity. Reclamation  Improved drainage, gypsum application, and salt-resistant crops like barseem and leguminous plants. 8. Peaty and Marshy Soils Distribution  Found in Kerala (Kottayam, Alappuzha) and the Sundarbans. Characteristics  Rich in organic matter but highly saline.  Suitable for rice cultivation. 3. Conclusion  The diversity of soils in India reflects its rich geographical and climatic variations.  Each soil type has unique properties, influencing its suitability for specific crops and agricultural practices.  Understanding and managing these soils through scientific methods and sustainable practices is vital for improving crop yields and conserving soil health.