The document outlines an agenda for a guest lecture on quality control topics, including introductions, an overview of the speaker's background and qualifications, and a schedule of activities covering quality tools and methods like measuring processes, defining problems, brainstorming solutions, creating control charts, process mapping, and data analysis. The speaker intends to demonstrate how these tools can help attendees see and solve problems differently. Hands-on activities are included to have participants apply various quality improvement techniques to defining and analyzing the coffee ordering and receiving process at Starbucks.