This document summarizes literature on optimizing cutting parameters to improve surface roughness in turning processes. Several studies used Taguchi methods to optimize parameters like cutting speed, feed rate, depth of cut, and nose radius. Most found feed rate was the most influential parameter on surface roughness. Other key findings include that lower feed rates and depths of cut produce better surface finishes, and coatings on carbide inserts can improve tool performance and surface roughness when machining steels. Future work could optimize additional parameters and study different tool coatings.