This document provides a taxonomic classification of various bacteria, organized by their gram staining characteristics and other properties. It discusses gram positive non-spore forming bacilli like Mycobacterium, Corynebacterium, Lactobacillus, Erysipelothrix, and Listeria. It also covers gram positive spore forming bacilli such as Bacillus, Clostridium, and anaerobic bacteria. Finally it summarizes some characteristics of gram negative bacilli.