This document outlines the syllabus for a course on sensors for engineering applications. The course is divided into 4 units that cover: sensor fundamentals and applications; position, weight, and force sensors; sound, ultrasound, and infrasound sensors; and biosensors and chemical sensors. Key topics covered include sensor characteristics, selection criteria, acceleration sensors, strain gage sensors, transducer principles, and biosensor technologies. The syllabus lists two required textbooks and two references for the course.