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37. The effect of sell-by dates on purchase volume and food waste. (2021). Yu, Yang ; Jaenicke, Edward C.
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38. State-level Food Waste Policies In the U.S.: A Predictive Modelling. (2021). Kilic, Gizem.
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39. Estimating Food Waste as Household Production Inefficiency. (2020). Jaenicke, Edward ; Yu, Yang.
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40. FEED - Modeling the relationship between education and food waste. (2020). Mihaela, Ghinea Valentina ; Mihalache, Ghinea ; Elena, Cantaragiu Ramona.
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41. COVID-19 virus outbreak lockdown: What impacts on household food wastage?. (2020). Jribi, Sarra ; ben Ismail, Hanen ; Debbabi, Hajer ; Doggui, Darine.
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42. Unhappiness and age. (2020). Blanchflower, David.
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43. Household Food Waste: A Case Study in Southern Italy. (2020). Agovino, Massimiliano ; Annunziata, Azzurra ; Ferraro, Aniello ; Mariani, Angela.
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44. Food Waste Reduction: A Test of Three Consumer Awareness Interventions. (2020). MacLaren, Virginia ; Soma, Tammara ; Li, Belinda.
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45. Evaluation of Determinants of Food Waste in Family Households in the Greater Porto Area Based on Self-Reported Consumption Practices. (2020). Portugal, Taise ; Freitas, Susana ; Cunha, Luis Miguel ; Correia, Ada Margarida.
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46. Examining Household Food Waste Behaviors and the Determinants in Korea Using New Questions in a National Household Survey. (2020). Lee, Sang Hyeon ; Kim, Sanghyo.
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47. ‘Not in My Bin’: Consumer’s Understanding and Concern of Food Waste Effects and Mitigating Factors. (2020). Piras, Simone ; Vittuari, Matteo ; Masotti, Matteo ; Setti, Marco ; Falasconi, Luca ; Segre, Andrea.
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48. Is it godly to waste food? How understanding consumers religion can help reduce consumer food waste. (2020). Vizcaino, Maricarmen ; Johnson, Kathryn A ; Minton, Elizabeth A ; Wharton, Christopher.
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49. Avoiding household food waste, one step at a time: The role of self‐efficacy, convenience orientation, and the good provider identity in distinct situational contexts. (2020). Aschemannwitzel, Jessica ; Ares, Gaston ; Gimenez, Ana ; Gronhoj, Alice.
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50. Food Loss and Waste: Some Guidance. (2020). Ren, Yanjun ; Koester, Ulrich ; Loy, Jenspeter.
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51. Factors Influencing Consumers’ Expected Food Waste. (2020). McCluskey, Jill ; Gallardo, Karina R ; Grant, Kara R.
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52. Demand for Household Food Waste. (2019). Smith, Travis ; Landry, Craig.
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53. The Impact of Gender on Food Waste at the Consumer Level. (2019). Ramona, Cantaragiu.
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54. Food poverty, food waste and the consensus frame on charitable food redistribution in Italy. (2019). Arcuri, Sabrina.
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55. Industry versus Government Regulation of Food Date Labels: Observed Adherence to Industry-Endorsed Phrases. (2019). Roe, Brian ; Bender, Kathryn ; Hilty, Julia ; Qi, Danyi.
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56. What Is Missing in Food Loss and Waste Analyses? A Close Look at Fruit and Vegetable Wholesale Markets. (2019). Chang, Hung-Hao ; Zhang, Renjie ; Lee, Brian.
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57. Mottainai!—A Practice Theoretical Analysis of Japanese Consumers’ Food Waste Reduction. (2019). Sutinen, Ulla-Maija ; Sirola, Noora ; Mesiranta, Nina ; Mattila, Malla ; Narvanen, Elina.
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58. Exploring the Drivers behind Self-Reported and Measured Food Wastage. (2019). Ert, Eyal ; Ayalon, Ofira ; Elimelech, Efrat.
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59. Quantities, Determinants, and Awareness of Households’ Food Waste in Italy: A Comparison between Diary and Questionnaires Quantities. (2019). Falasconi, Luca ; Alboni, Fabrizio ; Giordano, Claudia.
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60. An Intelligent Advisory System to Support Managerial Decisions for A Social Safety Net. (2019). Misra, Sanjay ; Maskelinas, Rytis ; Damaeviius, Robertas ; Okewu, Jonathan.
    In: Administrative Sciences.
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61. Examining Household Food Waste Decisions: A Vignette Approach. (2018). Lusk, Jayson ; Ellison, Brenna.
    In: Applied Economic Perspectives and Policy.
    RePEc:wly:apecpp:v:40:y:2018:i:4:p:613-631.

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62. Model selection and averaging in the assessment of the drivers of household food waste to reduce the probability of false positives. (2018). Righi, Simone ; Grainger, Matthew James ; Vittuari, Matteo ; Setti, Marco ; Aramyan, Lusine ; Stewart, Gavin Bruce ; Quested, Thomas Edward ; Piras, Simone.
    In: PLOS ONE.
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63. Sustainable Retailing – Influencing Consumer Behaviour on Food Waste. (2018). Young, William C ; Russell, Sally V ; Chintakayala, Phani Kumar ; Robinson, Cheryl A.
    In: Business Strategy and the Environment.
    RePEc:bla:bstrat:v:27:y:2018:i:1:p:1-15.

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64. The Effect of Sell-By Dates on Purchase Volume and Food Waste: A Case of New York City’s Sell-By Regulation of Milk. (2018). Jaenicke, Edward ; Yu, Yang.
    In: 2018 Annual Meeting, August 5-7, Washington, D.C..
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65. Minnesota Applied Economist 730, Spring 2017. (2017). Dusoruth, Vanee ; Peterson, Hikaru.
    In: Minnesota Applied Economist\Minnesota Agricultural Economist.
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66. Consumers’ Willingness to Waste Food: Attitude toward Environmentally Responsible Behavior and Food Expiration. (2017). Lim, Kar Ho ; Jovanovic, Nina ; Ho, Kar ; Katare, Bhagyashree.
    In: 2017 Annual Meeting, July 30-August 1, Chicago, Illinois.
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67. Too much cocited documents. This list is not complete

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